Rémunération: 90 000 $ à 100 000 $ par année

Overview:

The Assistant Director of Food & Beverage is responsible for F&B operations and banquet operations at a typical break down of: F&B daily operation (Noe Restaurant, OTC Coffee Shop), and In-Room Dining 75% with responsibility of Banquet operations 25%. In addition, the Assistant Director of Food & Beverage will be managing, training, mentoring, interviewing and hiring the right talent to support an outstanding Food and Beverage Operation according to corporate standards of product and service.

Responsibilities:

Consistentmaintenance of/and refinement of service standards.
Correlation of outlet P & L and financial information monthly.
Maintenance of adequate service ware of outlets through communication with Executive Steward
Assistoutlet managers and unit chefs in refinement of successful daily menu specials.
Assure consistent maintenance of corporate Food and Beverage systems and control procedures in all "front of house operations".
Assure unit management development through well planned cross training programs.
Review all purchase requests of unit managers prior to submittal to the Food and Beverage Director.
Maintenance of accurateprivate wine bin inventories.
Consistent maintenance of the environmentsof all outlets and related areas.
Maintenance of all outletskey control procedures.
Monitor serviceability of front of house uniforms and forecastsuniform consumption andpurchaseschedule.
Assureproper functioning of CTC systems and information gathering fromsystem.
Assures daily menu abstractsare completed and summarized.
Assures adherence to cashier reconciliation of allover/short, missing check reports, full bottle sales slips,check issue and return proceduresand other related cashier reporting and accountability procedures.
Assures customer credit information is disseminateddaily.
Assures outlet pars of all china, glass, and silver are atidentifiedlevels daily.
Attendsdaily and weekly food and beverage meetings.
Participates in Key Result Area planning, organizing, and controlling.

Qualifications:

Minimum 5 years' experience in F&B management
Experience in an upscale hotel environment preferred
Strong knowledge of Mircros
Proficiency in Microsoft Office programs
Ability to be a clear thinker, analyze and resolve problem exercising good judgement
Ability to suggestively sell events creatively with Chef's complete menu items, beverage, and wines.
Ability to analyze and report accurate information from P.O.S System
Ability to exert physical effort in transporting equipment
Ability to endure abundant physical movements in carrying out job duties
Ability to work without direct supervision

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:

EEOC is the Law Poster.

Omni Hotels & Resorts does not discriminate on the basis ofany protected category with respect to the payment of wages.

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

Omni Los Angeles Hotel

LOS ANGELES, CALIFORNIA

LIVE THE CALIFORNIA DREAM AT OUR DOWNTOWN LOS ANGELES HOTEL

Omni Los Angeles Hotel at California Plaza is the perfect choice for a vibrant getaway. Our downtown LA hotel is infused with glamor and modern conveniences. Explore the unique culture of neighborhoods, from Santa Monica to Hollywood and Beverly Hills. The Museum of Contemporary Art Los Angeles, Walt Disney Concert Hall and Grand Central Market are close by. Other attractions near our hotel in Los Angeles include Universal Studios and Disneyland. Enjoy beautiful accommodations with floor-to-ceiling windows highlighting views of Bunker Hill and California Plaza Watercourt. Work out in the state-of-the-art fitness centeror heated outdoor lap pool. Then meet for a drink at our cafes and restaurants, or enjoy a meal in your hotel room.

Adresse	251 South Olive Street, Los Angeles, CA 90012
Type de propriété	Hotel
# Emplois	7

À propos de Omni Hotels & Resorts

About Omni Hotels

Omni Hotels & Resorts exists to give guests an authentic feel for the local flavor in leading business gateways and leisure destinations across North America. From exceptional golf and spa retreats to dynamic business settings, each Omni property blends seamlessly into the local culture while featuring four-diamond services, signature restaurants, WiFi connectivity and unique wellness options.

At Omni, we dedicate ourselves to leaving a lasting impression with every guest through award-winning, personalized service. And to demonstrate our appreciation to those who are loyal to us, we offer a heightened level of recognition and rewards through our Select Guest^® loyalty program and the company’s Power of One^® associate empowerment program.

A WELCOME FROM JOY…

Welcome to the Omni Hotels & Resorts career page and to the first step in a rewarding career.

Omni Hotels & Resorts is known for its exemplary company culture, authenticity to the markets in which we operate, innovation and exceptional service. Our commitment to career development has created tenure and loyalty that enables us to perpetuate our family atmosphere.

Our Associates will tell you: We are large enough to provide diverse career opportunities in a variety of venues, yet small enough to know you by name. Our belief in “The Power of One®” reinforces the continued evolution of the brand. Omni Hotels & Resorts’ unique ownership structure and dynamic leadership team provides stability that sets us apart from other brands.

Explore our site and get to know us. We’d love to hear from you.