Maurizio’s 

Established in 1977, Maurizio’s has long been recognized as the city’s most enduring Italian restaurant.

This beloved institution is being reimagined for a new era. Backed by one of Atlantic Canada’s largest and most established hospitality groups, the restaurant will reopen its doors as a modern yet authentic expression of Italian dining, blending heritage with innovation, precision with passion, and refinement with heart.

We are seeking a Chef de Cuisine who is ready to leave their mark — an accomplished, thoughtful leader who thrives in a collaborative team environment, yet brings the creative drive to establish something remarkable. You’ll play an integral role in this relaunch and re-envisioning, shaping the culinary identity and guest experience that will draw national attention and redefine Italian dining in Atlantic Canada.

This is a chance to be part of something significant: to honour legacy while leading innovation, to bring authenticity and sophistication into balance, and to build a kitchen culture grounded in excellence, mentorship, and shared pride.