Pastry Cook 1
Full-Time

Omni Barton Creek Resort & Spa
Austin, TX

A property of: Omni Hotels & Resorts
Posted February 23, 2026 by Omni Hotels & Resorts

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Barton Creek Resort & Spa

Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.

Omni Barton Creek Resort and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.

Job Description

Omni Hotels & Resorts is seekingPastry Cook 1for the beautiful Barton Creek Resort & Spa!

Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2025.

Responsible for baked goods for outlets. Help with banquet productions and weekly brunches. Keep up pars. Have all production ready in a timely manner with regards to quality.

Responsible for baked goods for outlets. Help with banquet productions and weekly brunches. Keep up pars. Have all production ready in a timely manner with regards to quality.

Responsibilities

  • Maintain kitchen sanitation in accordance with health department guidelines
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Control quality and consistency of all food served.
  • Ensure functions are completed 30 minutes prior to service.
  • Understand and maintain all standard recipes.
  • Ensure all food supplies necessary for service are in appropriate supply on a timely basis and inform the superior if any action is needed.
  • Responsible for production of sweet items, pastries, cakes, fruit compotes, breads, chocolates, etc. for all outlets as well as banquets and amenities.
  • Assists in producing and plating Banquet pastries.
  • Work well under pressure of meeting production schedules and timelines for pastry needs
  • Prioritize, organize, delegate work and follow through.
  • Perform job functions with no supervision.
  • Support procedures for food & beverage portion and waste controls.
  • Performs other duties as assigned to meet business needs.
  • Being knowledgeable and have the ability to prepare and plate all pastry and dessert items, to Omni standards, in a timely manner.
  • Must have a solid and demonstrated understanding of baking skills and techniques.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Follow all company procedures
  • Maintain kitchen sanitation in accordance with health department guidelines
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Control quality and consistency of all food served.
  • Ensure functions are completed 30 minutes prior to service.
  • Understand and maintain all standard recipes.
  • Ensure all food supplies necessary for service are in appropriate supply on a timely basis and inform the superior if any action is needed.
  • Responsible for production of sweet items, pastries, cakes, fruit compotes, breads, chocolates, etc. for all outlets as well as banquets and amenities.
  • Assists in producing and plating Banquet pastries.
  • Work well under pressure of meeting production schedules and timelines for pastry needs
  • Prioritize, organize, delegate work and follow through.
  • Perform job functions with no supervision.
  • Support procedures for food & beverage portion and waste controls.
  • Performs other duties as assigned to meet business needs.
  • Being knowledgeable and have the ability to prepare and plate all pastry and dessert items, to Omni standards, in a timely manner.
  • Must have a solid and demonstrated understanding of baking skills and techniques.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Follow all company procedures

Qualifications

  • Minimum of 1 years minimum culinary experience in a fast-paced hotel or restaurant kitchen. Fine dining experience preferred.
  • Minimum of 1 years pastry culinary experience.
  • The ability to multi-task in a fast-paced high pressure work environment while executing delegated tasks and assignments.
  • Must be able to stand for 8+ hours per day.
  • Must be at least 18 years old.
  • Possess active unexpired ServSafe Food Handler Certificate.
  • Flexible Scheduling to include nights, weekends, and holidays.
  • To be a clear thinker, remain calm and resolve problems using good judgment.
  • Maintain cleanliness of work area at all times.
  • Intermediate math skills needed to understand and implement recipes and measurements.
  • Maintain a professional business appearance, attitude, and performance
  • Move, bend, lift, carry, push, pull, and place objects weighing up to 70 pounds without assistance. Stand or walk for an extended period or for an entire work shift. Requires repetitive motion.
  • Culinary degree and/or formal training preferred.
  • Ability to apply common sense understanding to carry out detailed written and/or oral instructions.

Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Posterand the following link is theOFCCP's Pay Transparency Nondiscrimination policy statement

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email toapplicationassistance@omnihotels.com.

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  • Minimum of 1 years minimum culinary experience in a fast-paced hotel or restaurant kitchen. Fine dining experience preferred.
  • Minimum of 1 years pastry culinary experience.
  • The ability to multi-task in a fast-paced high pressure work environment while executing delegated tasks and assignments.
  • Must be able to stand for 8+ hours per day.
  • Must be at least 18 years old.
  • Possess active unexpired ServSafe Food Handler Certificate.
  • Flexible Scheduling to include nights, weekends, and holidays.
  • To be a clear thinker, remain calm and resolve problems using good judgment.
  • Maintain cleanliness of work area at all times.
  • Intermediate math skills needed to understand and implement recipes and measurements.
  • Maintain a professional business appearance, attitude, and performance
  • Move, bend, lift, carry, push, pull, and place objects weighing up to 70 pounds without assistance. Stand or walk for an extended period or for an entire work shift. Requires repetitive motion.
  • Culinary degree and/or formal training preferred.
  • Ability to apply common sense understanding to carry out detailed written and/or oral instructions.

Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Posterand the following link is theOFCCP's Pay Transparency Nondiscrimination policy statement

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email toapplicationassistance@omnihotels.com.

Omni Barton Creek Resort & Spa

AUSTIN, TEXAS

EXPERIENCE TRUE HOSPITALITY AT OUR TEXAS HILL COUNTRY RESORT 

Tucked into the Texas Hill Country, Omni Barton Creek Resort & Spa is the ultimate retreat. Find your serene escape and a taste of the modern Texas high life on 4,000 acres of enchanting countryside at our Austin resort. Relax at the world-class Mokara Spa or lounge poolside with a refreshing cocktail and scenic hillside views. Discover four scenic golf courses by day and head to downtown Austin by night to experience everything the “Live Music Capital of the World” has to offer. Proudly ranked among the best resorts in the world - #16 in the World and #3 in the Southwest Conde Nast Traveler Readers' Choice Awards 2024- you can’t miss Omni Barton Creek Resort & Spa during your next Austin getaway.

Address 8212 Barton Club Drive, Austin, TX 78735
Property Type Hotel
# Jobs 67

About Omni Hotels & Resorts

About Omni Hotels

Omni Hotels & Resorts exists to give guests an authentic feel for the local flavor in leading business gateways and leisure destinations across North America. From exceptional golf and spa retreats to dynamic business settings, each Omni property blends seamlessly into the local culture while featuring four-diamond services, signature restaurants, WiFi connectivity and unique wellness options.

At Omni, we dedicate ourselves to leaving a lasting impression with every guest through award-winning, personalized service. And to demonstrate our appreciation to those who are loyal to us, we offer a heightened level of recognition and rewards through our Select Guest® loyalty program and the company’s Power of One® associate empowerment program.

A WELCOME FROM JOY…

Welcome to the Omni Hotels & Resorts career page and to the first step in a rewarding career.

Omni Hotels & Resorts is known for its exemplary company culture, authenticity to the markets in which we operate, innovation and exceptional service. Our commitment to career development has created tenure and loyalty that enables us to perpetuate our family atmosphere.

Our Associates will tell you: We are large enough to provide diverse career opportunities in a variety of venues, yet small enough to know you by name. Our belief in “The Power of One®” reinforces the continued evolution of the brand. Omni Hotels & Resorts’ unique ownership structure and dynamic leadership team provides stability that sets us apart from other brands.

Explore our site and get to know us. We’d love to hear from you.


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