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Description

Employment type: On-Call

Named in honor of our famed pecan tree, Maude’s Bar & Terrace is an indoor/outdoor dining spot, buzzing with live music, fire pits, shareable plates, and fun libations. We are in search of a dynamic and engaging server to join our team and help create unforgettable dining experiences for our guests. As a Server, your role will include:

Warmly greeting guests and making them feel welcome from the moment they arrive.
Taking orders with a smile and ensuring accuracy to meet our guests’ preferences.
Serving delicious food and refreshing drinks promptly and professionally.
Ensuring guest satisfaction by anticipating their needs and providing attentive service.
Maintaining hygiene and safety standards to create a clean and safe dining environment.
Keeping your station organized and ready for the next guest.
Handling cash and payments efficiently and accurately.

This position requires open availability, including evenings weekends and holidays.

Why Join Us?

At Hyatt Regency Lost Pines, we believe in nurturing talent and providing opportunities for growth. We care for people so they can be their best.

Our colleagues enjoy:

Career Growth and Advancement – Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level
Discounted Room Nights– at Hyatt Hotels across the globe
Free Parking – convenient and cost-free parking for all our associates
Financial Perks - 401(k) options
Employee Assistance – 24/7 emotional support, legal guidance, personal & financial resources
Employee meals – in our cafeteria for full-time, part-time and on-call colleagues

*Some benefits may require full-time / part-time status.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Requirements

A true desire to satisfy the needs of others in a fast-paced environment.
Refined verbal communication skills.
Must have physical stamina to lift moderate amounts of weight.
Prior serving experience is preferred.
Must have open availability to work any shift, including weekends and holidays
Ability to stand for long periods of time.
Must be 18 years of age or older.
TABC & Texas Food Handler certification is required.

Hyatt Regency Lost Pines Resort and Spa

A luxurious Texas wilderness escape near Austin, TX

Nestled on 405 lush acres just 20 minutes from Austin, Hyatt Regency Lost Pines Resort & Spa is a place where you can immerse yourself in nature and discover something special every day. At Hyatt, we believe our guests choose us because of our caring and attentive associates who are dedicated to providing authentic hospitality and meaningful experiences.

We strive to exceed high expectations and offer outstanding rewards, opening doors to exciting challenges in the hospitality industry. Our work environment demands exceptional performance and provides great rewards in return. If you’re seeking career opportunities, job enrichment, or a supportive workplace, Hyatt Regency Lost Pines Resort & Spa is ready for you. Join us and embark on a journey where your talents lead to exciting and rewarding experiences.

Our Philosophy

The success of Hyatt is driven by over 80,000 associates around the world who provide authentic hospitality and strive to make a difference in the lives of the guests they encounter every day.

The Hyatt culture is built around a 50-year tradition of innovation and excellence, a deep understanding of the hospitality industry and a passionate commitment to delivering the most rewarding experience possible to our guests and our associates.

Mission: We provide authentic hospitality. We make a difference in the lives of those we 'touch' everyday—that is our definition of hospitality. We do this in an environment that respects all people and all ideas. We do it in an efficient way that leads to superior results.
Goals: We aspire to be the preferred brand in each of the segments we serve. Most preferred among our employees, guests and owners.
Values: Empathy, Wellbeing, Respect, Integrity, Experimentation and Inclusion