Description

Position Summary

Servers are trusted ambassadors of the restaurant’s culinary philosophy, delivering curated hospitality and knowledgeable guidance through Chef Jeremy Ford’s menu.

Key Responsibilities

Provide refined, attentive service tailored to each guest
Demonstrate mastery of food & beverage offerings including ingredients, sourcing, and preparation techniques
Confidently present tasting menus, pairings, and chef features
Manage timing, pacing, and coordination with BOH teams
Uphold luxury standards in service etiquette, communication, and polished presentation

Qualifications

2+ years experience in fine dining required
Strong wine and beverage knowledge; formal training preferred
Poised under pressure with a guest-first mindset

Physical Requirements

Ability to stand and walk 8-10 hours per shift
Ability to lift and carry up to 30 lbs (wine cases, trays, and more)
Frequent bending, reaching, and polished tray carrying
Clear verbal communication in busy, high-volume settings

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Hawks Cay Resort

Hawks Cay Florida Keys Resort

Everyone vacations differently, and Hawks Cay Resort was designed with that in mind. Set across 60 tropical acres on Duck Key, our Florida Keys resort offers endless ways to create your perfect island escape. Whether you are planning a family vacation, romantic getaway, destination wedding, corporate retreat or milestone celebration, every stay is uniquely your own.

Choose from breezy guest rooms, spacious suites and private villas, making Hawks Cay one of the most versatile places to stay in the Florida Keys. Spend your days exploring the water from our transformed full-service marina, with fishing charters, snorkelling, diving, sunset cruises and sandbar excursions. Back on land, enjoy tennis and pickleball, treatments at Calm Waters Spa or quiet time beside the adults-only Oasis Cay pool and lawn.

Five distinctive restaurants offer something for every palate, while sparkling pools, a natural saltwater lagoon and a full calendar of activities keep kids, families and adults entertained. From relaxing weekends to longer Florida Keys vacations, every experience is just steps away.

Adresse	61 Hawks Cay Boulevard, Duck Key, FL 33050-3756
Type de propriété	Resort
# Emplois	42

À propos de EOS Hospitality

A New Dawn for Hospitality

EOS Hospitality manages a collection of distinctive hotels, resorts and dining outlets across the United States, partnering with owners to maximize the potential of every asset. We believe that exceptional hospitality is a business advantage. By combining strategic operations, revenue optimization, and a guest-centric approach, we create memorable experiences that strengthen performance, build brand loyalty, and drive long-term value. Every decision we make is guided by a commitment to excellence — for our owners, our teams, and the guests we serve.

Make An Impact

Build A Career As Exceptional As You

Join a community of more than 4,000 ambitious, thoughtful hospitality professionals delivering exceptional guest experiences across the U.S. At EOS, we encourage creativity, ownership, and problem-solving at all levels of the organization, and we are committed to weaving diversity, equity, and inclusion into every aspect of our business.