At Maverick's Roadhouse, located within the beautiful Hyatt Lost Pines Resort, we pride ourselves on creating unforgettable dining experiences. As a Greeter, you will be the first point of contact for our guests, setting the tone for their visit with your warm and welcoming demeanor. Your role is crucial in ensuring that every guest feels valued and appreciated from the moment they walk through our doors. This is a fast-paced position with constant customer interaction.
Curated chapter by chapter, Stories Ranch Kitchen is a special farm-to-table dining experience inspired by the big cattle ranches and plentiful game of Central Texas, as well as the bounty of our region’s farms. Stories is a chef driven specialty restaurant.
Hyatt Regency Lost Pines is seeking a talented and experienced Advanced Level cook to deliver top-quality dishes that delight guests and elevate their experience at Stories Ranch Kitchen. Curated chapter by chapter, Stories Ranch Kitchen is a special farm-to-table dining experience inspired by the big cattle ranches and plentiful game of Central Texas, as well as the bounty of our region’s farms.
As an In-Room Dining (IRD) Specialist at Hyatt Regency Lost Pines, you will be at the heart of our guests’ stay, ensuring they enjoy delicious meals in the comfort of their rooms. Your friendly demeanor and attention to detail will make every dining experience special.
The Food Runner / Buffet Attendant is primarily responsible for setting up, breaking down and maintaining buffet items, ensuring that they are fresh, hot, and appealing. Responsibilities will also include transporting food from the kitchen to the buffet, ensuring that buffet items are properly stocked, maintaining the cleanliness and sanitation of the buffet area, equipment, and utensils. They will also assist with running food from the kitchen to guest tables in the restaurant and/or the lobby bar, and assisting guests as needed.
Hyatt Regency Lost Pines Resort & Spa is in search of a dedicated, customer-focused Food Runner to join our restaurant team at Maude's Lobby Bar. This is an incredible opportunity to be part of a vibrant team and create unforgettable dining moments. As a Food Runner, you’ll play a crucial role in ensuring our guests receive their meals promptly and enjoy top-notch service. You’ll work closely with our Food Servers to deliver a seamless dining experience.
Nestled along the banks of the Colorado River, Hyatt Regency Lost Pines Resort and Spa offers a unique blend of luxury and natural beauty. Our resort is a haven for relaxation and adventure, providing exceptional service and unforgettable experiences to our guests.
Hyatt Regency Lost Pines Resort & Spa is in search of a dedicated, customer-focused Food Runner to join our restaurant team at Maverick's Roadhouse. This is an incredible opportunity to be part of a vibrant team and create unforgettable dining moments. As a Food Runner, you’ll play a crucial role in ensuring our guests receive their meals promptly and enjoy top-notch service. You’ll work closely with our Food Servers to deliver a seamless dining experience.
The Event Set-Up Houseperson is responsible for the efficient set-up, breakdown, and maintenance of all event spaces at the Hyatt Regency Lost Pines Resort and Spa. This role ensures that all meeting rooms, banquet halls, and outdoor event areas are prepared according to the specifications of each event, providing a seamless and exceptional experience for our guests.
Hyatt Regency Lost Pines Resort & Spa is in search of a dedicated, customer-focused Food Runner to join our restaurant team at Maverick's Roadhouse. This is an incredible opportunity to be part of a vibrant team and create unforgettable dining moments. As a Food Runner, you’ll play a crucial role in ensuring our guests receive their meals promptly and enjoy top-notch service. You’ll work closely with our Food Servers to deliver a seamless dining experience.
Named in honor of our famed pecan tree, Maude’s Bar & Terrace is an indoor/outdoor dining spot, buzzing with live music, fire pits, shareable plates, and fun libations. We are in search of an enthusiastic and creative Bartender to join our team! If you have a passion for mixology and enjoy crafting unique drinks, this is the perfect opportunity for you!
The Culinary Supervisor supports the Executive Chef and/or Sous Chef in overseeing daily kitchen operations within the hotel restaurant. This role ensures high-quality food preparation, adherence to brand standards, food safety compliance, and efficient kitchen workflow while supervising culinary team members to deliver an exceptional guest dining experience.
The Assistant Sous Chef supports the Executive Chef and Sous Chef in overseeing daily kitchen operations, ensuring high-quality food production, maintaining food safety standards, and supervising kitchen staff. This role plays a key part in delivering exceptional dining experiences aligned with the hotel’s brand standards.
Join us and be part of a team that values excellence, creativity, and hospitality. As a Banquet Event Server at Hyatt Regency Lost Pines Resort & Spa, you’ll be at the heart of our hotel banquet functions, ensuring every event is a memorable one.
Hyatt Regency Lost Pines Resort & Spa is in search of a dedicated, customer-focused Food Runner to join our restaurant team at Maverick's Roadhouse. This is an incredible opportunity to be part of a vibrant team and create unforgettable dining moments. As a Food Runner, you’ll play a crucial role in ensuring our guests receive their meals promptly and enjoy top-notch service. You’ll work closely with our Food Servers to deliver a seamless dining experience.