Prep Cook
Temporal Tiempo Completo
Arlo Williamsburg
Brooklyn, NY
Publicado 13 de mayo de 2026 por ARLO Hotels
Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Prep Cook. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on reading!! Here at Arlo we strive to create a sense of awe that leaves those we touch wanting more”…..
The main business of any restaurant is providing the highest quality of food possible to keep the customers satisfied. This effort is completely dependent on the kitchen staff and how proficient they are in making the dishes that the restaurant offers. Key members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks.
Responsibilities And Authorities
- Always treat guests with courtesy and respect in a variety of situations
- Honesty & Integrity
- Delivers outstanding service and creates memorable experiences.
- Coordinates and multi-tasks job duties in an active environment
- Prepare the ingredients for daily menu offerings.
- Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes, salads, soups, and appetizers as specified on daily prep lists.
- Responsible for fully completing the daily prep list and properly storing.
- Must have Executive Chef or Executive Sous Chef taste and sign off on every item that is prepped.
- Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions.
- Prepare any ingredient or specific recipe as directed by Sous Chef.
- Reading and following recipes correctly in an exact and precise manner.
- Must understand and practice proper food cooling and storing techniques.
- Keep work area clean, sanitized and organized. This includes but is not limited to prep table, sinks, walk-in, low boys, floor, dry storage.
- Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
- Responsible for using sharp cutlery at all times.
Requirements
- Must have 2 years + prep or line cook experience in NYC at a comparable restaurant or hotel.
- Must be able to lift 50 lbs
- Must be able to stay on your feet for 8 hours plus
Knowledge
- Must have good knife skills
- Must have basic knowledge of kitchen equipment such as vita prep, robo coup, ovens and burners
Salary $18.00 -$20.00
Arlo Williamsburg
Arlo Williamsburg, formerly The Williamsburg Hotel, home of the iconic Water Tower Bar
Dynamic, vibrant and at the vanguard of what’s next—Arlo Williamsburg, like the Brooklyn neighborhood we call home, is your launchpad for innovative urban exploration in NYC. Our smartly appointed rooms feature floor-to-ceiling windows with views of Brooklyn and Manhattan. Don’t miss ART Williamsburg, Brooklyn’s premier rooftop pool deck and bar when you need to hit pause on all that go, go, go.
| Dirección | 96 Wythe Avenue, Brooklyn, NY 11249 |
|---|---|
| Tipo de propiedad | Hotel |
| # Empleos | 12 |
Acerca de ARLO Hotels
About the company
Arlo is the ideal home base for today’s explorers, delivering an imaginative platform for local experiences. Arlo creates an unplaceable — yet undeniable — sense of belonging, it is a haven for wanderers with purpose, a place to tuck away for a much-needed nap amidst your urban safari. Our hotels become your living room away from home, your workshop away from the office, where inspiration awaits. With hotels in New York City, Miami, Chicago and expanding to other cities, Arlo is the ideal choice for your next adventure.
Acerca de Quadrum Hospitality Group LLC
About Us
We are an integrated development, investment management and advisory group focused on opportunities in real estate worldwide
Our team have been investing in world class real estate since 2005. We initially developed as part of the Cube Capital Group, an alternative investment house, and became independent after a spin-off in 2013.
Leveraging the experience of our international team and affiliates we seek to unlock distressed and repositioning opportunities in developed markets with particular focus on the US as well as greenfield development projects and special situations in select emerging markets.
