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In Room Dining Coordinator
(Food & Beverage)
The In-Room Dining Cashier will be the primary point-of-contact for our guests who wish to experience a five-diamond quality in-room meal or beverage experience. This person will close checks to the correct account and ensure servers have all the information they need to deliver orders efficiently and correctly. The In-Room Dining Cashier also facilitates amenity deliveries, calls back guests to ensure every aspect of their order was delivered to their satisfaction and does whatever it takes to ensure timely and accurate service.
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Loss Prevention Officer
(Security)
The Overnight Loss Prevention Officer ensures the safety and tranquil stay of hotel guests and employees, to enforce the policies and procedures of the hotel and to record in writing any assigned task. Prepare incident and accident reports accurately and in the format specified by the Director of Loss Prevention.
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Housekeeping / Room Attendant
(Housekeeping)
The Guest Room Attendant position is responsible for maintaining a high standard of cleanliness in each guest room. Room Attendants refresh rooms for guests who are continuing their stay, as well as, thoroughly clean rooms of guests who have checked out in preparation for the next guest checking in. Starting at $17.50/hr.
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Housekeeping / Room Attendant
(Housekeeping)
The Guest Room Attendant position is responsible for maintaining a high standard of cleanliness in each guest room. Room Attendants refresh rooms for guests who are continuing their stay, as well as, thoroughly clean rooms of guests who have checked out in preparation for the next guest checking in. Starting at $17.50/hr.
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Housekeeping Houseperson
(Housekeeping)
This position ensures that assigned public space and guest room floors are kept fully stocked and clean while maintaining Omni standards and exceeding our guest expectations. Starting at $17.50/hr.
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Housekeeping / Houseperson
(Housekeeping)
This position ensures that assigned public space and guest room floors are kept fully stocked and clean while maintaining Omni standards and exceeding our guest expectations. Starting at $17/50/hr.
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Housekeeping Utility Cleaner
(Housekeeping)
The Utility Cleaner is responsible for maintaining exceptional cleanliness, presentation, functionality, and safety throughout all guest rooms, public areas, back-of-house areas, associate spaces, and hotel facilities. This position performs deep cleaning, detailed inspections, and restorative cleaning to ensure all hotel areas meet Omni brand standards and guest expectations. The Utility Cleaner serves as a quality champion by identifying and addressing cleanliness, and appearance concerns before they impact the guest experience. Starting at $17.50/hr.
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Bobs - Outlet Cook 1
(Chefs/Kitchen)
To provide assistance to the Executive Chef and Sous Chef and ensure effective operation of the kitchen and food production outlets. Starting at $18/hr. based on experience.
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Retail Sales Agent
(Sales & Marketing)
The Retail Sales Agent will be responsible for giving the highest guest service, maintaining the Falls City Market in an appealing manner, and creating a positive atmosphere while dealing with customers and fellow associates.
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Massage Therapist
(Spa)
The Massage Therapist is responsible for guest satisfaction in the spa by performing services to the best of their ability and maintaining Omni standards throughout all procedures.
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Cosmetologist
(Spa)
The Head Spa Cosmetologist is responsible for delivering elevated head spa and scalp therapy services that promote scalp health, relaxation, and overall well-being. This role blends advanced cosmetology techniques with a luxury spa experience, providing guests with a deeply restorative ritual focused on scalp care, hair wellness, and stress relief.
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Heine Brothers Barista
(Food & Beverage)
Baristas are responsible for maintaining the highest standards possible for the guest by providing quick, efficient, and professional service to ensure satisfaction. Restock merchandise, keep coffee bar clean and ensure guest satisfaction. Must have weekend availability
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Front Office - Rooms Controller
(Rooms Division)
The main purpose of the Rooms Controller is to coordinate and organize the hotel’s guest room inventory. The Rooms Controller will act as a liaison between the Front Office, Housekeeping, and Reservations departments regarding the status and distribution of all guest rooms.
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Banquet Cook 1
(Catering/Banquet)
$250 Sign on bonus for hires with start dates between July 15, 2026, and August 31, 2026
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Bartender - Speakeasy
(Bartender/Mixologist)
The Speakeasy Bartender willprovide efficient friendly customer service at all times and to maintaina clean professional appearance. Ensuring service bar and bar guests are satisfied in a prompt, timely manner.
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