Jobs at Marc & Rose Hospitality

• Front Desk Agent (Guest Services)

  Full Time Front Desk Agent Opportunity at The Scott Resort & Spa - Join Our Incredible Team and Elevate Guest Experiences!

  The Front Desk Agent is responsible for providing welcoming, friendly, efficient, resourceful and hospitable service at the front desk, including arrival, departure, and guest resolution.

• Dishwasher / Steward (Chefs/Kitchen)

  The Dishwasher is responsible for keeping all cleanable items clean and maintaining the cleanliness of the work areas including ballroom kitchen, hospitality kitchen, loading dock and stewarding areas.

• Senior Event Manager (Meetings/Events)

  Seeking a Senior Leader to join the Event Management team with The Scott Resort & Spa - taking care of our incredible events, groups, & conferences and working closely with operations for the beautiful and historic properties within the Marc & Rose portfolio!

  The Senior Event Manager is responsible for the enthusiastic, heartfelt, efficient, and professional coordination of any assigned event (wedding, gala, convention or meeting).  This position is based out of The Scott Resort & Spa however does business on behalf of multiple properties within the Marc & Rose Hospitality portfolio. The Senior Event Manager will handle some high-profile events, assist with the training of new team members, and represent the team as needed in BEO and other meetings. Flexible schedule with potential work from home days.

• Banquet Dishwasher / Steward (Catering/Banquet)

  Join Our Elite Banquet Team as a Dishwasher/Steward at Arizona Grand Resort & Spa!

  *This position is a safety-sensitive position. Under the law, safety-sensitive positions are defined as positions where the employee operates, repairs, maintains or monitors the performance or operation of a motor vehicle, equipment, machinery, or power tools. Safety-sensitive positions may also include jobs where the tasks or duties required of the employee could affect the safety or health of the employee performing the task or others.

• Line Cook (Chefs/Kitchen)

  The Canal Club is the hottest restaurants on the Scottsdale resort scene! Be a part of culinary history in the making in our gorgeous, community oriented, Havana inspired property!

  The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler sauté, and other stations for The Canal Club restaurant.

• Busser (Chefs/Kitchen)

  Local neighborhood favorite in Tempe! Aunt Chilada’s has been serving up delicious Mexican fare since 1986 – and we’re back, re-opening for dinner as well as private events!

  The Busperson is responsible for clearing and resetting tables, stocking and replenishing service stations as well as assisting service staff in serving of guests to ensure total guest satisfaction.

• Host (Food & Beverage)

  Join Our Team as a Dynamic Hostperson – Elevate Every Guest Experience!

  The Hostperson is responsible for meeting and greeting guest as they arrive, offering their choice of seating, escorting them to their table, and presenting menus

• Bartender (Bartender/Mixologist)

  Join Our Dynamic Team as a Skilled Bartender - Apply Now!

  The Bartender is responsible for preparing, serving, and selling food and beverages.

• 2nd shift General Maintenance (Engineering/Maintenance)

  Dynamic 2nd Shift Maintenance Role at Resort: Apply Now!

  *This position is a safety-sensitive position. Under the law, safety-sensitive positions are defined as positions where the employee operates, repairs, maintains or monitors the performance or operation of a motor vehicle, equipment, machinery, or power tools. Safety-sensitive positions may also include jobs where the tasks or duties required of the employee could affect the safety or health of the employee performing the task or others.

• 3rd Shift Banquet Set-Up Lead (Catering/Banquet)

  In order to be successful at Arizona Grand Resort, team members must share both our vision and our values. This includes possessing and demonstrating a high level of courtesy and respect for both internal and external guests.

  *This position is a safety-sensitive position. Under the law, safety-sensitive positions are defined as positions where the employee operates, repairs, maintains or monitors the performance or operation of a motor vehicle, equipment, machinery, or power tools. Safety-sensitive positions may also include jobs where the tasks or duties required of the employee could affect the safety or health of the employee performing the task or others.

• Reservations Sales Agent (Sales & Marketing)

  Join Our Elite Team as a Reservation Sales Agent - Drive Sales & Elevate Guest Experience

  The Reservation Sales Agent must handle a high volume of phone calls, manually track reports, detailing downloaded reservations from our central reservations, and ensure customer satisfaction.

• Reservations Sales Agent (Sales & Marketing)

  Join Our Team as a Dynamic Reservations Sales Agent - Deliver Exceptional Service and Drive Sales!

  The Reservation Sales Agent must handle a high volume of phone calls, manually track reports, detailing downloaded reservations from our central reservations, and ensure customer satisfaction.

• Hotel Bellperson (Guest Services)

  La Playa Hotel Seeks Exceptional Bellperson: Elevate Guest Experience, Join Our Team Today!

  La Playa Hotel's and Hotel Carmel’s leaders and team members believe each guest should be treated with respect and professionalism. We create a heartfelt experience of genuine hospitality, enticing our guests to return again and again. In order to be successful at La Playa Hotel and Hotel Carmel, associates must share both our Purpose (Making Space for Genuine Hospitality) and Pillars (Hands On & Heartfelt, Sincere & Focused, Collaborative & Curious, & Conscientious). This includes possessing and demonstrating a high level of courtesy and respect for both internal and external guests. Our forward-thinking, fun, friendly, engaging and enthusiastic associates treat every guest as if they were our only guest. A true customer focus is essential to success with our property.

• Banquet Kitchen Supervisor (Chefs/Kitchen)

  The culinary team at the Arizona Grand Resort are talented individuals that surpass all expectations. These highly trained and exceptionally experienced culinary artisans bring creativity and taste to every meal served.

  *This position is a safety-sensitive position. Under the law, safety-sensitive positions are defined as positions where the employee operates, repairs, maintains or monitors the performance or operation of a motor vehicle, equipment, machinery, or power tools. Safety-sensitive positions may also include jobs where the tasks or duties required of the employee could affect the safety or health of the employee performing the task or others.

• Bell / Valet Attendant (Guest Services)

  The bell/valet attendant is responsible for representing the resort at the main entrance. They should enthusiastically greet arriving and departing guests according to resort standards. They escort guests to their suites, providing guests with a full orientation of the resort and the suite itself.

  *This position is a safety-sensitive position. Under the law, safety-sensitive positions are defined as positions where the employee operates, repairs, maintains or monitors the performance or operation of a motor vehicle, equipment, machinery, or power tools. Safety-sensitive positions may also include jobs where the tasks or duties required of the employee could affect the safety or health of the employee performing the task or others.

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