Dishwasher FsBoca Raton Marriott at Boca CenterBoca Raton, FL
A property of: Dimension Development CompanyPosted 2 days ago

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Job Description

This is the job description for DISHWASHER

Job Title: Dishwasher
Department: Food & Beverage
Company: Dimension Development
Reports To: Executive Steward, Culinary Leadership positions
Supervises: N/A

Job Purpose: To perform duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition.

Job Responsibilities:
1. Sweeps and mops floor once every hour as needed.
2. Scrapes food from dirty dishes and washes them by hand or places them in racks or on
conveyor to dishwashing machine. Washes pots, pans, and trays by hand. Runs glasses
through dish machine twice.
3. Washes worktables, walls, refrigerators, and meat blocks.
4. Separates and removes trash and garbage and places it in designated containers; steam-cleans
or hoses-out garbage cans.
5. Sorts bottles, and breaks disposable ones in bottle-crushing machine.
6. Polishes silver, using burnishing-machine tumbler, chemical dip, buffing wheel, and hand cloth,
if required.
7. Transfers supplies and equipment between storage and work areas by hand or by use of hand
truck.
8. Sets up banquet tables, when required.
9. Washes and peels vegetables using knife or peeling machine, when required.
10. Puts away all clean utensils; puts away & rotates stock in designated areas.
11. Other duties as assigned.

Job Skills:
1. Use hands to lift, carry, or pull objects that may be heavy.
2. Understand simple instructions.
3. Learn simple procedures and techniques.
4. Perform routine work or the same task over and over again.
5. Understands OSHA regulations.

Job Qualifications:
Education: HS Diploma or equivalent
Experience: None required
Licenses/Certifications: N/A

Physical Requirements and working conditions:
Ability to speak and hear. Close and distance vision. Frequently lifts/carries up to 50 lbs. Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.

Additional physical, visual and working requirements:
X Outdoor weather conditions
X Stand for long periods of time
X Walk extended distances
X Extreme heat (non-weather)
X Wet or humid conditions
X Lift/carry 26-50 lbs.
X Near moving or mechanical parts
X With fumes or airborne particles
X Near toxic or caustic chemicals
X Able to work overtime and/or irregular hours
X Near risk of electrical shock
X Near loud noises

While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties from particular jobs when business need dictates.

Job Requirements

 

Job Details

Entry level
Full-time

About this location

class:
Luxury
room Count:
251-500
location Type:
Urban

Values

Customer Service
Excellence
Growth
Passion
Performance
Quality
Teamwork

Perks

Dental Benefits
Disability Insurance
Health Insurance Benefits
Hotel Discounts
Life Insurance
Paid Holidays
Paid Sick Days
Paid Time Off
Pet Insurance
Tuition Reimbursement
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Boca Raton Marriott at Boca Center
Perfectly placed near the beach, restaurants and shopping, Boca Raton
Marriott at Boca Center is a refreshing destination for business and
leisure travel. Experience a contemporary retreat in stylishlshow more
show more
Address5150 Town Center Circle, Boca Raton, FL, 33486 View map
Property typeHotel 
classLuxury 
room Count251-500 
location TypeUrban 

People (3)

Samuel CuevaVICE PRESIDENT OF HUMAN RESOURCESSamuel is responsible for the HR policies, procedures, benefits, compensation, and training, as well as serving as a consultant to our General Managers and hotel HR staff in all matters related to human resources. Samuel brings more than twenty five years of Human Resources experience in both hotel and corporate level positions with Hilton Hotels, Gaylord Entertainment, John Q. Hammons Hotels and Interstate Hotels & Resorts.
Tim HortonCOO – CHIEF OPERATING OFFICERTim has been a member of the Dimension team since 1992 when he joined our company as an Assistant General at one of our full service hotels in the Shreveport area. From there Tim has distinguished himself in all areas of hotel operations and advanced from General Manager to Area Manager to Regional Director. Most recently he served as Vice President of Operations for the Central Region and advanced to Chief Operating Officer in May 2013. Reporting to Tim are the regional vice presidents of operations and the head of sales & marketing. Tim is a graduate of the University of Alabama.
Sam J. FriedmanFOUNDER & CEOIn 1958, Sam Friedman obtained a B.S. degree from Louisiana State University. He went on to graduate from the LSU Law School in 1961. He also served in the U.S. Army and was honorably discharged as a Captain in 1963. In 1973, Sam Friedman who was then a practicing attorney in Natchitoches, LA, left his practice to develop and operate hotels. Since that time Sam has developed or participated in the development of more than 40 hotels and has acquired ownership and/or management of an additional 25 hotels over his development career. Mr. Friedman formed Dimension Development Company in 1988 to develop extended stay hotels and has since grown his company to where today Dimension owns and/or manages 51 hotels in 13 states with hotels being Hilton, Marriott and IHG hotel brands. Sam has served as President of the International Association of Holiday Inns and continues to serve as the longstanding Chairman of the Homewood Suites Franchise Advisory Board. Mr. Friedman is the Principal Managing Partner and Asset Manager for The Roosevelt, A Waldorf Astoria Hotel in New Orleans. Dimension redeveloped this hotel at a budgeted cost of 150 million dollars from the former Fairmont Hotel New Orleans following the significant damage that closed the hotel after the impact of Hurricane Katrina. Dimension also recently completed a major renovation of the Inter Continental Hotel also in New Orleans. Formerly Mr. Friedman served as Chairman of the Louisiana State University Board of Supervisors and currently is a member of both the LSU Alumni Board and the LSU Foundation. Sam has played significant roles in the development of Holiday Inn, Residence Inn and Homewood Suites as franchised hotel brands. Sam resides in Natchitoches, LA, with his spouse Edwina Friedman.

Culture (1)

Reputation of SuccessDimension has earned a reputation of success by sticking with a few, basic principles: Be affiliated with great brands! Recruit and retain great people! Continuously improve! We've built a winning tradition by: Selecting winning development sites and capitalizing on well-timed acquisitions; Working with a winning combination of leading lenders, architects, contractors, and vendor-partners; Maintaining a geographically diversified portfolio of superior hotel product concepts.
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This property is managed by
Dimension Development Company