Kitchen Manager Bennigans Restaurant
Location: US - OH - Steubenville
Prospera Hospitality is currently looking to fill the position of Kitchen Manager for our NEW Bennigan's Restaurant in Steubenville, OH. This is an amazing opportunity to get with a fast-growing company! Prospera operates several Full Service, Premium Select Service hotels and Independent and Chain Restaurants in the Pittsburgh and surrounding area.
Bennigan's is a high-energy neighborhood restaurant and tavern, that is relentlessly focused on the people, food and experience that define it. Our new restaurant design is warm and inviting, putting the focus on the food, the drinks and, as always, the Irish Hospitality. Bennigan’s has always been a neighborhood favorite – not just for food and drinks, but as a place to meet friends and kick back for a while.
We are searching for qualified candidates to join our Steubenville, OH team to go above and beyond the casual dining expectations of today. Located in the newly developed Franciscan Square, Bennigan’s is slated to open in June; 12-week management training program required.
Primary responsibilities include all kitchen operations by leading the kitchen employees as a team, inspiring them to exceed expectations. The Kitchen Manager is responsible for developing and executing a developmental plan for the kitchen; the goal of which is to deliver on the mission. The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. The Kitchen Manager is responsible for food quality, hiring kitchen team members, kitchen cleanliness, food safety and sanitation, food ordering and inventory. Requirements:
-Minimum 2 years casual dining, high volume, kitchen management experience
-Strong understanding of P&L, budget, and cost controls
-Highest regard for guest satisfaction along with food safety, cleanliness, and sanitation
-Professional; ability to encourage, direct, and lead in fast-paced environment