true
/seeker/email?jobAdId=598CEC6256FA82CD
window.open('/seeker/apply/quickApply?jobAdId=598CEC6256FA82CD');logEvent('job details','apply-1');
598CEC6256FA82CD
Restaurant Supervisor

Content on this page requires a newer version of Adobe Flash Player.

Get Adobe Flash player

Property Name:
The Westin Huntsville
Job Title: 
Restaurant Supervisor
Location: 
Alabama-Northern/Huntsville
Company Name: 
City: 
Huntsville
Work Permit: 
Applicants who do not already have legal permission to work in the United States will not be considered.
Management  Position: 
No
Bonus Pay: 
No

Welcome to Crescent Hotels & Resorts, a premier hotel management and ownership group. Crescent seeks energetic, innovative individuals who have a desire to work in a results-driven environment. Our success is the direct result of everyone working together toward a common goal: To deliver exceptional service to our valued guests and provide a high quality work environment for our associates.

Strong core values related to customer service and associate satisfaction account for the continued success of our company. We are more than just a collection of hotels, we are a progressive company determined to be the employer of choice in the hospitality industry. We are pleased that you have chosen to learn more about our growing organization and are confident that Crescent will provide you with a very rewarding career. print

JOB OVERVIEW

Assist in all phases of the daily restaurant operations.
ESSENTIAL JOB FUNCTIONS

. Monitor restaurant associates in their daily work tasks. Assisting staff as required.
. Supervise guest service in the restaurant and bar, assuring brand standards are upheld.
. Establish and re-enforce side work by restaurant staff, to confirm completion.
. Communicate daily, all special groups andor tastings to be held in the restaurant.
. Set up and confirm daily, the floor plan and coverage for the day with staff.
. Provide approved training for all new hires in the restaurant andor bar.
. Assist with andor provide menu classes andor taste panels, with the staff.
. Enforce safe and accurate cash and card handling by staff.

MINIMUM QUALIFICATIONS

. Must have at least one year of restaurant dining supervision, with face-to-face interactions with guests.
. Must complete Alcohol Service Certification.
. Must complete ServSafe Certification.

Apply Now  |  Email To A Friend  |  Other Jobs

© 2011 Crescent Hotels & Resorts, All Rights Reserved

Hotel Management Companies: Crescent Hotels & Resorts A Premier Hotel Management Company