Part-time Cook

Basil's Kitchen, SeaTac, WA

Location: US - WA - Tukwila

Jul 28, 2017
Employer
Job Details

Part-time Cook - Basil's Kitchen - Tukwila, WA


Will be responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.  Night and weekend shifts are required.


 Essential Functions:



  1. Sets up station according to restaurant guidelines.

  2. Prepares all food items as directed in a sanitary and timely manner.

  3. Follows recipes, portion controls, and presentation specifications as set by the restaurant.

  4. Restocks all items as needed throughout shift.

  5. Cleans and maintains station in practicing good safety, sanitation, organizational skills.

  6. Has understanding and knowledge to properly use and maintain all equipment in station.

  7. Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.

  8. Performs additional responsibilities, although not detailed, as requested by the Chef or Sous Chef.


This job requires basic understanding of professional cooking and knife handling, safety, sanitation and food handling procedures.  Professional communications skills are required as well as the ability to take direction, work in a team environment, work calmly and effectively under pressure, be self-motivated, organized and have a commitment to quality service and food and beverage knowledge.  Previous experience preferred.


(ref. 23110)
We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.
Additional Details
No
Applicants who do not already have legal permission to work in the United States will not be considered.
No
No
No
Hotel/Resort
Cook