Kitchen Steward PM

Hilton Charlotte Center City

Location: US - NC - Charlotte

Feb 7, 2018
Employer
Job Details

The responsibilities of the Steward are to:
Complete cleaning of kitchen areas,
Operate multiple dishwashers to clean dishes and glassware

Transporting food items as needed

Assist with cleaning of pans and pots, and ensure kitchen floors are clean and other areas are in safe condition.

Must be willing to work a variety of shifts, including weekends (Shift 5:00 pm- 1:00 am)

Must be able to work independently.
Able to lift at least 50 pounds.
Meet/exceed customer expectations.
Must meet or exceed the team expectations.
An energetic personality.

Skills

Preferred

Detail Oriented Novice Teamwork Some Knowledge Behaviors

Preferred

Team Player: Works well as a member of a group

Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well

:

Motivations

:

Education

Preferred

High School or better.

Experience

Preferred

Some hotel experience preferred but not required.

Licenses & Certifications 
Additional Details
immediately
No
Applicants who do not already have legal permission to work in the United States will not be considered.
No
No
No
Hotel/Resort
Dishwasher, Banquet Services, Housekeeper