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Hospitality Attendant

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Property Name:
Hampton Inn Suites Atlanta-Downtown
Job Title: 
Hospitality Attendant
Company Name: 
Work Permit: 
Applicants who do not already have legal permission to work in the United States will not be considered.
Management  Position: 
Bonus Pay: 

Welcome to Crescent Hotels & Resorts, a premier hotel management and ownership group. Crescent seeks energetic, innovative individuals who have a desire to work in a results-driven environment. Our success is the direct result of everyone working together toward a common goal: To deliver exceptional service to our valued guests and provide a high quality work environment for our associates.

Strong core values related to customer service and associate satisfaction account for the continued success of our company. We are more than just a collection of hotels, we are a progressive company determined to be the employer of choice in the hospitality industry. We are pleased that you have chosen to learn more about our growing organization and are confident that Crescent will provide you with a very rewarding career. print

To attend to the daily functions of the hospitality dining area, to provide a memorable guest experience, and to assist all hotel guests as requested. To ensure that the daily food and beverage service is maintained above quality and safety standards, and served to Hampton and Crescent Hotel and Resorts standards.
1. Must have the ability to communicate in English.

1. Experience in a customer facing role and Food and Beverage is strongly preferred.
2. Guest service skills Genuine outgoing personality and sincere Spirit To Serve. Ability to speak effectively and respond promptly to guest requests for service and assistance.
3. Problem solving skills - Meet challenges with quick thinking creative solutions.
4. Ability to follow sanitation procedures, and keep timely and accurate logs.
5. Ability to read and interpret documents such as safety rules, safety awareness information (SDS), operation and maintenance instructions, and procedure manuals.
6. Ability to meet physical demands of position (noted below).
7. Self-starting personality with an even disposition. Take care of what needs to be done without being asked.
8. Maintain a professional appearance and manner at all times.
9. Must be willing to pitch-in and help co- workers with their job duties and be a team player.
10. Ability to establish and maintain effective working relationships with associates and guests.
11. Ability to withstand some exposure to cleaning chemicals.
12. Ability to handle comments and suggestions.

1. Regularly works near heat sources and hot surfaces.
2. Potential exposure to fumes or airborne particles or other chemicals.
3. The noise level in the work environment is usually moderate.
4. FingeringGraspingFeeling Must be able use hands and fingers to handle or feel objects, tools, or controls, and to write (filling out daily activity and temperature logs).
5. Lifting Must be able to regularly lift andor move up to 10 pounds, frequently lift andor move up to 30 pounds, and occasionally lift andor move more than 50 pounds.
6. Mobility Must be able to frequently reach with arms and hands, climb or balance, and to bend, stoop, kneel, crouch or crawl for short periods of time.
7. PushPull Must be able to push andor pull equipment weighing up to 100 lbs.
8. Seeing Must be able to see well enough, including close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus, to navigate tight spaces, read food temperatures, and log daily activities and food temperatures legibly.
9. StandingWalking Must be able to walk and stand for long periods of time.
10. TalkingHearing Must be able to talk and hear well enough to communicate on the phone and in person.

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Hotel Management Companies: Crescent Hotels & Resorts A Premier Hotel Management Company