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466AC1A67A870051
Property Name
La Cantera Resort & Spa
Job Title
Executive Steward
Location
Texas-San Antonio
City
San Antonio
Work Permit
No
Management Position
Yes
Bonus Pay
No
Accommodation
No
Industry
Hotel/Resort
Position Categories
Purchasing, Rooms - Housekeeping, F&B - Food & Beverage

Executive Steward

Property Overview

A Magnificent & Iconic Hill Country Resort

For a Texas-sized getaway with every diversion and amenity, there's no better destination than the Hill Country luxury resort of La Cantera.

Set atop one of the highest points in San Antonio, La Cantera Resort offers two golf courses, five swimming pools, eight unique dining venues and a renowned Health Club & Spa. Ample facilities handle meetings, events and weddings. Décor and design elements incorporate distinctive native textiles, artwork and color palettes, and there are sweeping vistas all around the resort. Nearby attractions include Six Flags Fiesta Texas, destination shopping, the beautiful Texas Wine Country and historic and romantic San Antonio.

This AAA Four Diamond-rated resort is an exception product with a great culture and team to grow your career with.

Job Description

Job OverviewYou are part of the team that is empowered to provide exceptional stewarding operations within the kitchens and restaurants. You will work closely with others who, like you, are fully committed to ensuring that all spaces are clean, warm, welcoming and encourage comfort.Essential Functions
  • Enjoy working in a fast pace environment while having an impeccable eye for detai l.
  • Share your passion and knowledge to ensure completion of all cleaning responsibilities.
  • Take pride in on time delivery of clean and sanitized equipment to requisitioning department.
  • Communicate kitchen and restaurant service needs throughout the shift and ensure that all requirements and expectations are exceeded.

Job Requirements

  • Flexibility. This is a demanding business and we look for flexibility with work days and hours, but it’s also a lot of fun!
  • Experience. Previous experience in food and beverage, preferably in a leadership role
  • People Person. The best part of serving others is creating experiences for them that go beyond the expected.
  • Great communicator. Providing amazing experiences requires the ability to communicate fluently in English both verbally and through legible writing
A qualified applicant is a “people person” who is flexible with their schedule, loves to serve others, and knows how to multi-task while ensuring attention to detail.