Support the Executive Chef in the operations and training of the department.
Must have at least 10 years experience in large volume cooking and managing staff. Culinary diplomas/certificates are suggested. Must have worked previously on a small island.
Grand Anse, Grenada
Position Available: Immediately
Bonus Plan: Yes
Management Position: Yes
Phone: (473) 444-4371
Fax: (473) 444-4800
Address: Grand Anse Beach, P.O. Box 441 , St. George's, , null, GD