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Interstate Hotels & Resorts is the leading global hotel management company. Hotel owners, developers and guests discover the Interstate difference in our 425 hotels, resorts and conference centers with nearly 75,000 rooms located throughout the U.S. and around the globe.

Our rich history spanning 55 years of innovation, consistency and success is unmatched in the hospitality industry, making Interstate the preferred hotel management company of major global brands. It also allows our associates to consistently deliver results for real estate investors, ownership groups, publicly-traded REITs, privately held companies, and private equity funds today and in the bright future to come.

Position Info
Location: US - PA - Lancaster
Position: Executive Sous Chef
Management Position: Yes
Bonus Plan: Yes
Contact Type: Employer
Industry Categories: Hotel/Resort
Position Categories: Chef - Banquet
Work Permit Needed: Applicants who do not already have legal permission to work in the United States will not be considered.

Lancaster Marriott at Penn Square
Executive Sous Chef

Position Description

Let your career take off with Interstate Hotels & Resorts, the leading global hotel management company with over 430 hotels and 76,000 rooms located throughout the United States and around the world. Our rich history spanning 55 years of innovation, consistency and success is unmatched in the hospitality industry and promises a bright future for our hard-working associates building their careers with us.

The Lancaster County Convention Center and Lancaster Marriott at Penn Square offers the very latest in meeting, conference and event amenities, technology, and visitor experience. Providing more than 90,000 square feet of combined space for conventions, events, and trade shows, this $177-million integrated facility is ideal for groups ranging in size from five to 5,000 in a location that is convenient to northeast metropolitan cities - but not as demanding on your event budget. Incorporating the iconic 19th-CenturyBeaux Artsfaçade of the former Watt & Shand department store, the complex anchors Lancaster's historic Penn Square, offering visitors an incomparable experience directly amidst the vibrant appeal of Downtown Lancaster, Pennsylvania.


  • Culinary degree, certificate or equivalent experience

  • Minimum of five years previous hospitality culinary experience with experience in restaurant and banquet operations preferred

  • Previous Convention Center and/or large volume experience strongly desired

  • Current ServSafe Certification

  • Minimum of five years supervising multiple team members and functions

  • Ability to read and respond to complex correspondence - English proficiency

  • Branded HotelFood and Beverage experience - preferred

  • Previous experience with menu costing and procurement

  • Computer proficient

  • Experience with Microsoft Office

Location Information


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