Commis 2 - Pastry

Swissôtel The Bosphorus

Location: TR - Istanbul

15/11/16 17:30
Job Details
“a passion for perfection”

Swissôtel Hotels & Resorts is a distinctive group of deluxe hotels where we put the emphasis on our people. We strive to provide a motivating and rewarding environment that attracts inspired and talented people who are willing to bring news ideas, use & develop their knowledge to reinvent their career path.

Commis 2

Summary of Responsibilities:

The main responsibilities and tasks of this position are as listed below, but not limited to these:

To consistently offer professional, friendly and proactive guest service while supporting fellow colleagues

To prepare, cook and service all food items for a la carte andor buffet menus according to hotel recipes and standards

To ensure the cleanliness and maintenance of all work areas, utensils, and equipment To have full knowledge of all menu items, daily features and promotions

To follow kitchen policies, procedures and service standards

To follow all safety and sanitation policies when handling food and beverage


We are looking for a well organized and creative candidate with excellent communication and interpersonal skills, who is able to display a “passion for perfection” and work in a dynamic environment. In addition, the candidate should possess:

Previous experience in a culinary field required

Journeyman’s papers or international equivalent an asset

DiplomaCertification in a Culinary discipline an asset

Strong interpersonal and problem solving abilities

Highly responsible & reliable

Ability to work well under pressure in a fast paced environment

Ability to work cohesively with fellow colleagues as part of a team

Ability to focus attention on guest needs, remaining calm and courteous at all times

Physical Aspects of Position:
Physical aspects of the position include but are not limited to the following:

Constant standing and walking throughout shift

Frequent lifting and carrying up to 30 lbs

Occasional kneeling, pushing, pulling

Occasional ascending or descending ladders, stairs and ramps

Swissôtel Hotels & Resorts offers broad career development possibilities within a growing international group and competitive conditions of employment.

If you feel you are ready for your next professional challenge, send us your application today.

Job Level
: Colleague

: Full-time

Closing Date
: Ongoing

Job Number: