Hotel / Resort Jobs | Cafeteria Cook

Cafeteria Cook - Hilton Vancouver

Hilton Vancouver

Vancouver, WA

Description

Hilton Vancouver has a rare opening for a Cafeteria Cook!

This position is perfect for someone with at least one (1) year of food service experience, a great attitude and open schedule availability. This is a full time position with a pay rate of $11.66 per hour, free parking, insurance benefits after 90 days, and Hilton hotel discounts from the first day of work!

As a Hilton Team Member, you are eligible for:
- Travel Program with 30 room nights per year for you plus 30 for your friends/family
- Paid Vacation and Sick Time programs
- Free employee meals
- Medical, Dental and Vision benefits
- 401(k) Savings Plan
- Education Assistance

What will I be doing?

A Cafeteria Cook is responsible for cooking/preparing all food for service to team members in accordance with standards. Deliver food to team member cafeteria and ensure replenishment. Specifically, you would be responsible for performing the following tasks to the highest standards:

* Produce and coordinate the preparation and service of all food items for team member cafeteria in accordance with hotel standard recipes or as otherwise instructed by supervisor.
* Maintain a clean and safework area in compliance with local health department and hotel regulations and standards.

* Check and control product usage through proper productions based on forecast.
* Special projects and assignments for continuous improvement.

EOE/AA/Disabled/Veterans

Requirements

What are we looking for?

EDUCATION

High School graduate or equivalent required - Culinary or Apprenticeship program preferred.

EXPERIENCE

At least one year of professional cooking experience in a high volume operation is required. Additional food service and/or hotel experience preferred.

Previous customer service experience is required.

LICENSES OR CERTIFICATES

Must be able to obtain state health department certificate for food safety, sanitation.

GROOMING/UNIFORMS

All employees must maintain a neat, clean and well-groomed appearance. Specific uniform guidelines and/or required articles of clothing will be explained to you as a part of the orientation process.

OTHER

Additional language ability is preferred.

SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITY

The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.

Must be skilled and well versed in all aspects of food production; able to assume any kitchen duty as required.
Must possess good working knowledge of fundamentals of high volume hot/cold food production.
Must posses working knowledge of most kitchen equipment and tools used in high production operations.
Ability to read, write and speak English in order to complete requisitions, read recipes, and communicate instructions and other information with fellow team members.
Basic mathematic skill to understand recipes, measurements, requisition amounts and portion sizes.
Ability to safely use all kitchen equipment and tools.
Ability to work in confined spaces for long periods of time with extreme temperature ranges (hot/cold).

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

Hospitality - We're passionate about delivering exceptional guest experiences.
Integrity - We do the right thing, all the time.
Leadership - We're leaders in our industry and in our communities.
Teamwork - We're team players in everything we do.
Ownership - We're the owners of our actions and decisions.
Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

Quality
Productivity
Dependability
Customer Focus
Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Job Info

Vancouver, WA

Hilton Hotels and Resorts

Posted on: 04/01/2018

Work Permit: Applicants who do not already have legal permission to work in the location of this job will not be considered.

Management Position: No