The Busser is responsible for the clearing and setting of tables in a timely manner.
QUALIFICATIONS: EDUCATION, KNOWLEDGE, TRAINING, & WORK EXPERIENCE
- High school diploma or equivalent.
- One year restaurant experience.
- Pleasant personality.
- Excellent communication skills.
- Clear tables as needed.
- Reset with proper linen, china, silver and glassware.
- Provide water and bread throughout the meal to the guest.
- Complete opening and closing sidework.
- Provide quick and attentive assistance to any mishap in the restaurant.
- Keep work area neat and clean.
- Be familiar with all property amenities and other restaurants.
- Respond to any reasonable task as assigned by supervisor or manager.
- Help out in other areas of the restaurant as needed.
We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.apply now