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373CB3708F45A8DD
Property Name
La Cantera Resort & Spa
Job Title
Busser (SweetFire Kitchen)
Location
Texas-San Antonio
City
San Antonio
Work Permit
No
Management Position
No
Bonus Pay
No
Accommodation
No
Industry
Hotel/Resort
Position Categories
Busser

Busser (SweetFire Kitchen)

Property Overview

A Magnificent & Iconic Hill Country Resort

For a Texas-sized getaway with every diversion and amenity, there's no better destination than the Hill Country luxury resort of La Cantera.

Set atop one of the highest points in San Antonio, La Cantera Resort offers two golf courses, five swimming pools, eight unique dining venues and a renowned Health Club & Spa. Ample facilities handle meetings, events and weddings. Décor and design elements incorporate distinctive native textiles, artwork and color palettes, and there are sweeping vistas all around the resort. Nearby attractions include Six Flags Fiesta Texas, destination shopping, the beautiful Texas Wine Country and historic and romantic San Antonio.

This AAA Four Diamond-rated resort is an exception product with a great culture and team to grow your career with.

Job Description

Job OverviewYou will be an integral member of the team that creates distinctively different and authentic experiences for our guests.  You will be responsible for supporting the serving staff, ensuring prompt service and overseeing dining room cleanliness to ensure guest satisfaction.   Essential Functions
  • Proactively supports the restaurant team by clearing tableware, napkins and refuse from tables 
  • Ensure restaurant cleanliness by wiping down tables and chairs, and clears debris from floor and surrounding area 
  • Deliver prompt service by resetting tables in a timely matter 
  • Proactively support the restaurant team while monitoring dining room activity
  • Collaborate with team members to communicate any special needs or guest requests
  • Utilize the freedom to go beyond and take initiative to resolve guest complaints and create loyalty

Job Requirements

  • Flexibility.   This is a demanding business and we look for flexibility with work days and hours, but it’s also a lot of fun! 
  • Experience.   Previous experience passionately providing service to others preferred. 
  • Knowledge.   Familiarity of restaurant terminology and food service techniques preferred. 
  • People Person.   The best part of serving others is creating experiences for them that go beyond the expected. 
  • Great communicator.   Providing amazing experiences requires the ability to communicate fluently in English both verbally and through legible writing
  • A qualified applicant is a “people person” who is flexible with their schedule, loves to serve others, and knows how to multi-task while ensuring accuracy.