Responsible for preparing pre-cooked food and serving daily breakfast bar, greeting each guest and ensuring the guests' are comfortable and overall satisfied.
The breakfast attendant will report directly to the Operation Manager.
Setting up and maintaining the breakfast bar
Taking inventory of food, beverages and supplies needed for each day
Ordering food supplies
Preparing foods as fresh fruits, coffee and juices from concentrates
Stocking coffee, juice machines and milk or dispensers
Setting out/arranging cold food, such as pastries, cereals, etc.
Clearing and cleaning tables as they are vacated
Preparing and setting up hot food items
Wiping up spills
Restocking items consistently throughout the breakfast hours and for the next day
Washing serving equipment and returning to storage
Returning reusable food supplies to storage
Keeping Breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets and floors
Listening and responding to guests' requests and complaints
Call (847) 544-7500
Position Available: Immediately
Applicants who do not already have legal permission to work in the location of this job will not be considered.
Management Position: No
Entry Level: Yes
Hiring Contact: April Brooks
Contact Title: HR Director
Address: 600 Town Center Dr. , Dearborn, MI, 48126, US