Job Summary

Property Name
Embassy Suites Chicago - North Shore/Deerfield
Job Title
Bartender- $10/hour
Location
Illinois-Chicago
City
Deerfield
Work Permit
No
Management Position
No
Bonus Pay
No
Accommodation
No
Industry
Hotel/Resort
Position Categories
Bartender

Bartender- $10/hour

Corporate Overview

An all-suite hotel in Deerfield, IL near the North Shore, the Embassy Suites Chicago - North Shore/Deerfield hotel is ideally located for travelers wanting first rate room accommodations and guest services close to the excitement of The Windy City. Our Deerfield, IL hotel brings urban flair to the Chicago North Shore suburbs and offers a central location for visitors to the city. The Embassy Suites in Deerfield is a premier option for all suite hotels near the North Shore.

Job Description

Job OverviewYou will use your mixologist talent to prepare and serve great alcoholic and non-alcoholic beverages for each guest, every time, all while enjoying the fun that each guest brings.  While mixing and creating, the bartender is responsible for ensuring that all state, federal and property specific policies and procedures are upheld.Essential Functions
  • Embrace service with a story through creating and serving both distinctive and traditional alcoholic and non-alcoholic beverages for guests
  • Share your personal passions and knowledge of the food, services and amenities available to guests to help them feel at home
  • Orchestrate an extraordinary guest experience by providing a fun and positive environment
  • Be an advocate of our menu offering, receive food orders at the bar, and ensure accuracy before guest delivery

Job Requirements

  • Experience. Two years’ previous experience providing customer service preferably in a similar setting with a working knowledge of Spirits, Wine, Beer and Food service 
  • Flexible. Must be able to work varied shifts, including Weekday Evenings, weekends and holidays. 
  • Friendly. Must be able to deliver a fun and friendly environment during each guest exchange 
  • Energetic. Must be able to work within an empowered and fast paced environment that services the bar and servers within the restaurant 
  • Knowledge. County Specific Food Handlers Certification, State specific alcohol certification and/or TIPs certification required
  • A qualified applicant is a “people person” who is flexible with their schedule, loves to serve others, and knows how to multi-task while ensuring accuracy.