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Banquet Manager
Property Name
Cheyenne Mountain Resort and Country Club
Job Title
Banquet Manager
Colorado-Colorado Springs
Colorado Springs
Work Permit
Applicants who do not already have legal permission to work in this country will not be considered.
Position Categories
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Job Description

The Banquet Manager will supervise the overall operation for the Food & Beverage services required for event catering, which includes Banquet Food Service, Beverage Service and Conference Service Set-Up.


  • Must be able to effectively communicate in the English Language.

  • High school graduate or equivalent.

  • Minimum 1 to 3 years previous budget management in hotel type environment.

  • Beverage experience a plus.

  • Willingness to work a flexible schedule including weekends and holidays.

  • Must have excellent leadership, organizational, communicative, and guest relations skills.

  • Ability to prioritize work and to think clearly in an active work environment.

  • Experience with word, excel and outlook programs preferred.

Job Requirements

We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.
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