Assistant Food and Beverage Manager
The Summit, a Dolce Hotel
Location: US - OH - Cincinnati
Wyndham Hotel Group is searching for an Assistant Food and Beverage Manager to
work at the new Summit, A Dolce Hotel in Cincinnati, OH. This
position is responsible for assisting the F&B Outlets Managers in
leading and developing our existing Food and Beverage team to offer exceptional
standards and service to our customers, specifically for our Market Table,
Overlook Bar+ Kitchen, Brew & Barrell, Banquets and In Room Dining Services.
will include but not be limited to:
in monitoring day-to-day F&B outlet operations and take needed action
to ensure standards of product presentation and service are being
will assist in selecting, training, supervising, and scheduling F&B
staff in accordance with business needs, productivity and service
computer programs to analyze forecast, cost, and revenue reports and
decisions based on that information to ensure maximizing of profits.
to guest inquiries and coordinate special arrangements and requests for
to inquiries from a variety of sources; assess the feasibility of
requests; plan methods of carrying out the various requests.
in monitoring the profitability of functions to ensure quality and portion
control while minimizing waste and broken or lost supplies; review monthly
profit and loss statement and prepares critique and action plans for
improvement as necessary.
in developing and managing adherence to departmental policies and
& maintain inventory, purchasing supplies, and ensuring compliance
with all food and beverage regulations.
with the Executive Chef on a variety of issues related to food
presentation, menus, and schedules.
with the Purchasing department to purchase equipment and some food and
with Accounting staff to resolve payroll, billing, payables, and point of
- High school education, GED, or equivalent
- Minimum 3 years of experience working
within the Food & Beverage area within a high volume
hotel/resort/conference center with at least one of those in a supervisory
- Strong ability to work in multiple areas, multi-task and
- Knowledge of OSHA, Department of
Health Sanitation regulations.
- Ability to effectively deal with
internal and external customers and staff.
- Must be able to prepare and analyze
data and figures, and transcriptions prepared on and generated by
- Demonstrated leadership - Proven
ability to effectively lead and train a diverse workforce.
- Projects a professional and polished
image that inspires confidence and trust. Must be able to abide by the
company appearance standards.
- Dedicated to exceeding service
standards and providing services and standards to the highest caliber.
- Highly organized, able to prioritize
multiple tasks, have a sense of urgency to complete projects and be detail
- Ability to work collaboratively and
communicate effectively with team members at all levels of the
- Computer literate: Strong proficiency
in MS Office (Outlook, Word, Excel, Power Point. Adaptable to learning new
and customized software programs).
- Adept at managing fast paced
environment and putting people at ease.