Jobs at Omni PGA Frisco

• Server - Trick Rider (Food & Beverage)

  Trick Rider is a new age supper club serving luxury, curated food and tricked up cocktails, wines, and distilled spirits. It is experiential with swagger. A Frisco eatery like no other, featuring top shelf fin, shellfish and a stable of premium cut meats. Sit ringside at the chef’s table or at the horseshoe bar. A performance playing homage to traditions with a modern twist.

• Steward (Dishwasher) (Chefs/Kitchen)

  This team member is responsible for maintaining a high standard of cleanliness and sanitation.

• Spa Manager - Mokara Spa (Spa)

  The Spa Manager is responsible for managing the overall direction, coordination and evaluation of the spa operations with the Director of Spa.

• Server - Adult Pool / Bluestem Bar (Food & Beverage)

  Bluestem Bar is where guests can take in superb views of the resort and landscape at our adult urban oasis. A place to unwind and energize during the day, and, at night it’s the perfect spot to enjoy light bites and artisanal cocktails as the vibe picks up.

• Rooms Leader in Development (Center of Excellence) (Rooms Division)

  We pride ourselves in fostering a welcoming learning environment for all Leaders in Development. Every year Omni recognizes and awards hotels as Centers of Excellence for not only meeting but exceeding the following characteristics:

• Sales Manager (Sales & Marketing)

  He/She will merchandise as skillfully as possible the guest rooms and function space to maximize revenue potential for the hotel and to ensure that the customer has the best possible meeting experience.

• Resort Experience Planner - Luxury Residence (Guest Services)

  This role serves as both pre-arrival experience curator and on-property host - designing personalized itineraries prior to arrival and delivering seamless, anticipatory service throughout the stay.

• Pasty Cook 3 (Chefs/Kitchen)

  The Pastry Cook will provide high quality standards and procedures in preparing/serving all pastries.

• Pasty Cook 1 (Chefs/Kitchen)

  Pastry Cook 1 needs to be able to lead a shift’s team with 2-3 people. To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification.

• Maintenance Engineer / General Maintenance (Engineering/Maintenance)

  This role will ensure that our hotel property is well-maintained and reflects an image of outstanding quality. Responsible for responding to guest calls on the Overnight shift. He/She will fix minor issues and repairs, as well as respond to guest calls for maintenance in an efficient and courteous manner.

• Warehouse & Storeroom Attendant (Operations)

  This position supports the daily operations of the hotel warehouse and food & beverage storerooms. The role is hands-on and focused on receiving deliveries, stocking product, organizing storage areas, rotating inventory, and keeping the warehouse and coolers clean and orderly.

• Prep Cook - Banquets (Catering/Banquet)

  The prep cook will ensure all food is prepared in a timely manner and made according to the menu specifications. Work and communicate effectively with all other kitchen personnel.

• Lead Retail Sales Agent (Sales & Marketing)

  Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:

• Warehouse & Storeroom Attendant (Operations)

  This position supports the daily operations of the hotel warehouse and food & beverage storerooms. The role is hands-on and focused on receiving deliveries, stocking product, organizing storage areas, rotating inventory, and keeping the warehouse and coolers clean and orderly.

• Omni Care Resort Events Internship - Summer 2026 (Internships)

  Please note that while schedules will change based on resort occupancy, holidays, and seasonality, this position will primarily work a Thursday-Sunday schedule with up to 40 scheduled working hours per week. Scheduled shifts will include weekends, holidays, and evenings/nights. This is primarily an outdoor position.

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