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Cook
(Chefs/Kitchen)
Indicate requirements that are representative of those that must be met to successfully perform the essential duties of this job.
Ability to speak and hear. Close and distance vision. Frequently lifts/carries up to 50 lbs. Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.
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Bartender
(Bartender/Mixologist)
You are outgoing, service focused and enjoy creating a welcoming environment for guests. You understand how to provide friendly, prompt beverage service while maintaining a clean and organized workspace. If you enjoy working in a fast-paced setting and delivering excellent hospitality, keep reading.
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