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Cook
(Chefs/Kitchen)
Bring your culinary skills and join our team, as a PM Cook, where you can dazzle our guests with your high standards of quality through the presentation, preparation, and cooking abilities.
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Cook
(Chefs/Kitchen)
Bring your culinary skills and join our team, as a AM Cook, where you can dazzle our guests with your high standards of quality through the presentation, preparation, and cooking abilities.
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Restaurant Server
(Food & Beverage)
Restaurant Servers are involved in all aspects of delivering superior guest service throughout the food and beverage outlet in the hotel. You will be responsible for the set-up, delivery, and retrieval of all food and beverage orders to guests.
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Host / Hostess
(Food & Beverage)
As a Part-Time AMHost, you are responsible for the overall success of the Hotel's breakfast service and ensuring guest satisfaction and product quality standards are met. This is the job where you get to excel as the personal representative of the hotel by giving guests a great impression of excellent service and high standards.
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Sous Chef
(Chefs/Kitchen)
As the Sous Chef, you will lead the day-to-day kitchen operations while working hands-on alongside the culinary team. You will supervise and develop staff, manage food preparation and service, maintain quality and presentation standards, support ordering and inventory, work closely with vendors, team members, and guests, and ensure the kitchen operates efficiently, safely, and consistently.
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Front Desk Agent
(Guest Services)
Our team is looking to add an upbeat Full-Time Front Desk Agent to manage all aspects of front desk operations and be a key person of reference for our guests and vendors. To be successful in this role, you will need to extend professionalism and courtesy, have outstanding communication skills, and have the ability to work in a fast-paced environment.
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Night Auditor
(Guest Services)
Our team is looking to add a motivated Full-Time and Part-TimeNight Auditor to manage all aspects of front desk operations and be a key person of reference for our guests and vendors. To be successful in this role, you will need to extend professionalism and courtesy, have outstanding communication skills, and have the ability to work in a fast-paced environment.
hcareers.com/embassy-springfield/jobs
