Jobs at DoubleTree by Hilton Hotel New Orleans

• Banquet Server (Catering/Banquet)

  Experience - Guest service and/or server experience preferred.

• Bartender (Bartender/Mixologist)

  Mix ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks.

• Guest Service Representative (Guest Services)

  Experience - Minimum 3 months hospitality, general office, accounts receivable or customer service experience.

• Bell Staff (Guest Services)

  Escorts incoming hotel guests to rooms and assists guests with luggage. 

• Assistant Chief Engineer (Engineering/Maintenance)

  Assume control of the Engineering Department when the Chief Engineer is not available.

• Controller (Finance/Accounting)

  Prepare and review all journal vouchers, month-end reports and reconciliations 

hcareers.com/doubletree-nola/jobs