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Server - Altitude
(Food & Beverage)
A Server is responsible for overall guest service and food and beverage orders. Responsible for courteously and efficiently serve food and beverages to Guests in Altitude Sky Lounge, collect payments and assist in maintenance and cleanliness.
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Barback
(Food & Beverage)
AVAILABILITY NEEDED: Friday & Saturday Mandatory, all other days flexible.
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Host
(Food & Beverage)
AVAILABILITY NEEDED: Friday & Saturday Mandatory, all other days flexible.
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Altitude Sky Lounge General Manager
(Food & Beverage)
The Altitude General Manager will be responsible for the overall operation of the Roof Top Sky Lounge and Otium Grill & Greens. This can include, but is not limited to: hiring, training, scheduling and counseling of all staff members in these departments, the overall condition of the Lounge, Restaurant and Liquor rooms. Responsible for ordering supplies and equipment, as well as managing pars and orders. Responsible to enforce all hotel policies including, but not limited to employee appearance, attendance and punctuality, service standards and completion of job duties. Responsible to hold regular department meetings and to drive employee engagement and retention. This position requires the manager to be on the floor of the restaurant/bar approximately 75% of the time. The manager is to assist with guest service in any way possible.
hcareers.com/astra-hotel-seattle-tribute/jobs
