Jobs at Stanford Hotels Corporation

• Senior IT System Administrator (Technology/IT)

  Salary Range: $100,000-$120,000 - This may fluctuate based on experience or education.

• Hotel Engineer (Maintenance) (Engineering/Maintenance)

  The Residence Inn by Marriott Pleasanton is a lovely all-suite hotel, located near I-580 and I-680, adjacent to the Stoneridge Mall. Our extended stay hotel with 3 floors, 135 suites and 3 meeting rooms offers the "home away from home" experience to our guests. We are currently looking for an Engineer (Maintenance). This is a full-time position that requires associates to work AM and/or PM shifts including weekends (open availability needed).

• Hotel Starbucks Barista Shift Lead (Food & Beverage)

  This position requires working weekends, holidays and a flexible AM/PM schedule. Opening shifts start at 5:30am and closing shifts end at 4:00pm.

• Hotel Director of Sales and Marketing (Sales & Marketing)

  Salary Range: $100,000-$115,000 - This may fluctuate based on experience or education. Bonus Potential.

• Hotel Line Cook (Chefs/Kitchen)

  The Sacramento Marriott Rancho Cordova is seeking an experienced and dynamic Line Cook to join our Kitchen Team.

• Group Sales Manager (Sales & Marketing)

  The Sheraton Albuquerque Uptown has been awarded the Gold Level New Mexico Family Friendly Business Award! What does this mean? This means that we offer a host of employee and family friendly benefits to our associates! Some of those benefits include:

• Banquet Set-up (Catering/Banquet)

  Did you know? The Sheraton Albuquerque Uptown has been awarded the Gold Level New Mexico Family Friendly Business Award, the highest level a business can earn! What does this mean? This means that our company offers a host of employee and family friendly benefits! Some of these benefits include:

• Line Cook (Chefs/Kitchen)

  Line Cook is a key member of the culinary team who is responsible for the execution of high-quality food in a consistent manner. Must be prepared to work in a fast-paced work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks. In addition, to produce all order on an a la carte basis and to prep for buffets, banquets, salad bars and hors d’oeuvres.

• Food & Beverage Manager (Food & Beverage)

  The Food & Beverage Manager is responsible for managing all F&B operations (Restaurant, Bar, Kitchen, Room Service, Grab & Go, and Banquets) for a Full-Service style property. The F&B Manager's responsibilities include: delivering an excellent guest experience, forecasting, planning and managing all F&B orders (restaurant and kitchen), hiring, training, scheduling and counseling of all staff members in these departments. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.

• Human Resources Manager (Human Resources)

  The Human Resources Manager must be an experienced professional with knowledge of all matters relating to Human Resources: recruitment, hiring, benefits, training, employee relations, engagement, Health, Safety and compliance with both federal and state law.

• eCommerce and Digital Distribution Manager (Sales & Marketing)

  Salary Range: $100,000-$130,000 - this may fluctuate depending on the experience level and location.

• AI Marketing Optimization Specialist (Sales & Marketing)

  Salary Range: $75,000-$95,000 - This may fluctuate based on experience or education.

• Lighting Designer (Sales & Marketing)

  The Lighting Designer will support the Director of Lighting Design on upcoming design projects. The ideal candidate is collaborative, pro-active, self-motivated, positive, enthusiastic, energetic and willing to learn new things.

• Barista (Food & Beverage)

  The Ladro’ Barista is responsible for overall guest service and food and beverage orders. Responsible for courteously and efficiently serve food and beverages to Guests in our Ladro Cafe, collect payments and assist in maintenance and cleanliness of Ladro area.

• Maintenance Engineer (Engineering/Maintenance)

  This position reports to the Director of Engineering and may be required to work a flexible schedule based on business needs that include day, evening, and both weekdays and holidays.

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