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Massage Therapist - Mokara Spa
(Spa)
The Massage Therapist is responsible for guest satisfaction in the spa by performing services to the best of their ability and maintaining Omni standards throughout all procedures.
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Prep Cook 2 I Outlets Commissary
(Chefs/Kitchen)
The Commissary Cook 2 will provide support to the operation by producing high-quality products by preparing/serving all outlet food.
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Cook 3 (Expo) I Tap House
(Chefs/Kitchen)
As an Expeditor (Expo) at OKC Tap House, you'll be the essential bridge between our kitchen and service teams. You’ll ensure that every dish is served hot, fresh, and flawlessly presented—especially during the high energy of game days and weekends. This role is ideal for someone who thrives under pressure, takes pride in attention to detail, and enjoys keeping things organized and running smoothly.
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Houseperson I - Housekeeping
(Housekeeping)
This position ensures that assigned public space and guest room floors are kept fully stocked and clean while maintaining Omni standards and exceeding our guest expectations.
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Catering Sales Manager
(Sales & Marketing)
Overview: The Catering Sales Manager will be able to develop and execute a strategic plan with emphasis on catering event revenue production for corporate and social events. A significant factor for success will rely on strategic solicitation of new profitable business. The catering sales manager will merchandise as skillfully as possible the event space to maximize revenue potential for the hotel and to ensure that the customer has the best possible meeting/event experience. The catering sales manager will achieve monthly catering goals, develop, and implement sales action plans, maintain positive interdepartmental communications and to complete special projects as assigned by the Director of Sales & Marketing and Director of Catering & Convention Services.
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Cook 1 - Seltzer's
(Food & Beverage)
The Line Cook 1 ensures all prep items are prepared and stored according to hotel specifications.
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Cook 2 - Seltzer's
(Chefs/Kitchen)
The Line Cook 2 ensures all food is prepared in a timely manner and made according to the menu specifications. Works and communicates effectively with all other kitchen personnel.
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Convention Services Manager
(Meetings/Events)
The Convention Services Manager will facilitate all aspects of the conference/event including, but not limited to, banquet functions and meeting room arrangements with the meeting planner/client. The manager will serve as the liaison between the meeting planner/client and the resort, ensuring that all information has been communicated correctly.
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Server - Seltzer's
(Food & Beverage)
The server will wait on tables promptly, courteously, and serve our guests with genuine care.
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Loyalty Ambassador I Guest Services
(Sales & Marketing)
This team member will be the guest liaison for Select Guests. The person in this role will be responsible for developing proactive personal, professional relationships with Select Guests members, acting as an advocate and point of contact for all Select Guests.
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Lobby Attendant / Housekeeping
(Housekeeping)
To service and maintain the cleanliness of all public areas including public an associate restrooms, lobbies and executive offices in accordance with Omni Standards.
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Cook 2 - OKC Tap House
(Food & Beverage)
The Line Cook 2 ensures all food is prepared in a timely manner and made according to the menu specifications. Works and communicates effectively with all other kitchen personnel.
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Server - Banquets
(Food & Beverage)
Responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service, anticipating and delivering guests’ needs. The Server comprehends the food and beverage menus and serves food and drinks to our guests directly.
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Restaurant Supervisor - Seltzer's
(Food & Beverage)
This team member will partner with management to ensure proper training and supervision of all restaurant staff. Delivering not only excellent service according to Omni standards but also true hospitality and WOW moments.
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Bartender - Tap House
(Bartender/Mixologist)
The bartender will provide efficient friendly customer service and to maintain a clean professional appearance. He/She will ensure guests are satisfied in a prompt, timely manner.
hcareers.com/omni-oklahoma-city/jobs