Jobs at Omni Frisco Hotel at the Star

• Pool Bartender - The Edge (Bartender/Mixologist)

  Purpose: Toprovide efficient friendly customer service at all timesand tomaintaina clean, professional,top-quality bar.

• Room Attendant - Housekeeping (Housekeeping)

  Purpose: To service vacant or occupied guest roomsin accordance withOmni Standards.

• Outlets Manager (Food & Beverage)

  Purpose: Ensure proper training and supervision of all personnel, to deliver prompt, courteous service in a manner thatcomplies withOmni Food and Beverage standards and company policies and procedures.

• Loyalty Ambassador - Guest Services (Guest Services)

  Purpose: The Loyalty Ambassador will effectively provide services personally or toimmediatelyrefer requests to theappropriate departmentmanager.

• Cook 1 | Neighborhood Services (Chefs/Kitchen)

  Purpose: To provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets.

• Event Concierge / Catering Sales (Meetings/Events)

  Purpose: To serve as the liaison with Catering/Convention Service Managers and all operational departments with onsite meeting contact. This position is highly visible and the central point for handling and addressing special needs or requests for in house groups.

• Conference Services Manager (Meetings/Events)

  JobPurpose: This positionis responsible forproviding planningassistanceand advice to all clients and members, as well as providing that information to partnering departments toensure successfulfollow-through with clients’wishes and plans.

• Attendant - Food Truck (Food Service)

  We are seeking a dynamic, personable, and detail-oriented Concession Truck Attendant to operate and represent our upscale outdoor concession concept. Located in a high-visibility setting overlooking the vibrant Star District Plaza, this role blends elevated quick-service food, craft beverages, and responsible alcohol service into a seamless guest experience.

• Cook 2 - Neighborhood Services (Chefs/Kitchen)

  The Line Cook 2 ensures all food is prepared in a timely manner and made according to the menu specifications. Works and communicates effectively with all other kitchen personnel.

• Pool F&B Supervisor (Food & Beverage)

  Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:

• Bellperson / Guest Services (Guest Services)

  Purpose: Toprovide assistanceand services to guestsin order toensure that their arrival and departure experience is pleasurable and informative.

• Housekeeping Room Attendant (Housekeeping)

  Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:

• Bellperson (Guest Services)

  Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:

• Meeting Space Care Tech (Catering/Banquet)

  Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:

• Steward (Chefs/Kitchen)

  Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:

hcareers.com/omni-frisco/jobs