Jobs at Baton Rouge Marriott

• Night Audit Supervisor (Guest Services)

  Experience: Previous guest service or front desk hospitality experience preferred.

• Bartender (Bartender/Mixologist)

  Mix ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks.

• Restaurant Server (Food & Beverage)

  Job Purpose:  To serve meals to patrons according to established rules of etiquette. 

• Night Auditor (Guest Services)

  Experience - Previous guest service or front desk hospitality experience preferred.

• Guest Service Representative (Guest Services)

  Experience - Minimum 3 months hospitality, general office, accounts receivable or customer service experience.

hcareers.com/marriott-baton-rouge/jobs