Jobs at Fairmont Washington DC, Georgetown

• Lobby Lounge Server (Food & Beverage)

  You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.

• Assistant Front Office Manager (Guest Services)

  The Assistant Front Office Manager provides managerial support for Reception/Front Office, Royal Service, Fairmont Gold and Guest Services in the daily operational duties for these areas, assisting the Front Office Manager in the daily managerial tasks for the front office, ensuring a seamless experience for the guest in all areas. 

• Assistant Outlets Manager (Food & Beverage)

  Primarily responsible for planning short and long term and the day–to-day operations of the outlets including payroll, scheduling, achievement of sales targets, costs controls, and the training, development and performance coaching of colleagues. We are looking for a person whose desire is to provide exceptional customer service in the restaurant, Lobby Bar and In Room Dining, and lead colleagues to a common goal for the guest, colleague, owner and brand awareness.  

• Group Sales Manager (Sales & Marketing)

  Through your passion and motivation, you sell memorable experience to guests who stay in your property. You are professional and knowledgeable about your property, and you build strong relationships and create bond with your guests.

• Bellperson (Guest Services)

  Always lending a helping hand with a smile. As a Bellperson, your passion for the property, and your respect for our guests’ belongings will ensure that our guests Feel Welcome as soon as they arrive.

• Sous Chef (Chefs/Kitchen)

  Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:

• Banquet Server (Catering/Banquet)

  Reporting to the Banquet Manager, the Banquet Server is responsible for offering individual warm and welcoming service by paying attention to the guests needs and looking for every opportunity to Wow and delight the guest with your knowledge and service levels.  Serves meals for banquet functions.

• Royal Service Agent (Guest Services)

  The Royal Service Agent’s primary responsibility is to serve as a communication liaison for guests, (both internal and external) requiring information relating to all aspects of the hotel including: meeting guest requests, taking and placing in-room dinning orders, making hotel, meal and tour reservations, placing wake up calls, placing requests in the Royal Service Program.  The Royal Service Agent will take ownership of the caller’s request and ensure follow up according to the hotel’s standards.  

• Guest Experiences Manager (Guest Services)

  We invite you to join the world of luxury hospitality at Fairmont Washington D.C. as our new Guest Experiences Manager. Reporting to the Director of Front Office, the Guest Experience Manager oversees the Concierge and Royal Service departments and ensures all VIP and ALL (Accor Live Limitless) guests receive an exceptional, seamless experience throughout their stay. This role manages all aspects of the guest journey — from pre-arrival to post-departure — ensuring service excellence, attention to detail, and adherence to Fairmont brand and LQA standards.

• Room Attendant (Housekeeping)

  You are at the heart of the hotel! As a Housekeeping Attendant, you will take ownership of guest rooms, ensuring that our guests are provided with a clean, comfortable space, and be a part of creating a memorable experience for them.

• Security Officer (Security)

  We are seeking a professional and vigilant Security Officer to join our team in Washington, United States. This full-time position involves working morning, evenings, overnight shifts and weekends to ensure the safety and security of our premises, personnel, and assets.

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