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Bartender
(Bartender/Mixologist)
As our Bartender, you will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. To succeed in this position, you should have an engaging and friendly personality, be efficient, observant, and knowledgeable.
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Houseperson
(Housekeeping)
As a Houseperson, you will be responsible for maintaining the cleanliness and general appearance of public areas and corridors of the hotel.
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Restaurant Server
(Food & Beverage)
Restaurant Servers are involved in all aspects of delivering superior guest service throughout the food and beverage outlet in the hotel. You will be responsible for the set-up, delivery, and retrieval of all food and beverage orders to guests.
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Hotel Maintenance Tech
(Engineering/Maintenance)
As a hotel Maintenance Technician, you are responsible for the inspection, repairs, and maintenance of a variety of hotel systems and equipment. Our Maintenance Technicians are thorough professionals with a practical mind and attention to detail. The ideal candidate will be able to work on a team or alone and observe all health and safety guidelines. The goal is to maintain the buildings and common areas in the best possible condition.
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Dishwasher
(Chefs/Kitchen)
As a Dishwasher , you will be responsible for ensuring all safety and cleanliness standards are met while efficiently cleaning all dishware, drinkware, and other necessary supplies for the meal services provided throughout the hotel.
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Cook
(Chefs/Kitchen)
Bring your culinary skills and join our team, as a Cook, where you can dazzle our guests with your high standards of quality through the presentation, preparation, and cooking abilities.
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Van Driver
(Transportation)
Our team is looking to add an upbeat Van Driver to be a key person of reference for guests through unloading and loading luggage and driving them to local points of interest near the hotel. To be successful in this role, you will need to extend professionalism and courtesy, have outstanding communication skills, and have the ability to work in a fast-paced environment.
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Banquet Server
(Catering/Banquet)
As a Banquet Server, you will be responsible for ensuring guest satisfaction and product quality standards are met at meetings and events while circulating the room and performing food and beverage services.
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Banquet Set up
(Catering/Banquet)
As a team member in Banquet Set Up, you will be responsible for preparing and setting up event spaces for events, and breaking down the space after the event.
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Front Desk Agent
(Guest Services)
Our team is looking to add an upbeat Front Desk Agent to manage all aspects of front desk operations and be a key person of reference for our guests and vendors. To be successful in this role, you will need to extend professionalism and courtesy, have outstanding communication skills, and have the ability to work in a fast-paced environment.
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Room Attendant
(Housekeeping)
Our team is looking to add a Room Attendant to be responsible for the overall cleanliness of the hotel, ensuring guest satisfaction, and meeting product quality standards.
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