We are seeking a highly motivated, results-driven and detail-oriented professional to join and assist our dynamic Sales team. As aSales & Catering Coordinator, you will assist in the daily operations and administrative tasks in the Sales & Catering department.
As Director of Engineering & Security, you will lead all technical, facilities, and security operations of the hotel, ensuring the highest standards of safety, efficiency, sustainability, and guest comfort. This role is critical in driving operational excellence across all building systems while positioning the hotel for long-term performance through innovation, technology integration, and disciplined asset management.
At Sofitel Philadelphia at Rittenhouse Square, elegance meets excellence!
We are seeking a service-minded, highly professional individual to join our team as a Bartender in our Liberte Restobar.
You only get one chance to make a great and lasting first impression!
From a very warm reception to a fond and memorable farewell, the Food Runner/Service Assistant, will take care of our guests, ensuring a seamless dining experience!
Sofitel Philadelphia at Rittenhouse Square is seeking a polished, and service-minded professional with exceptional customer service skills for the Guest Service Agent position.
We are seeking a dynamic and personable individual to join our luxury Food & Beverage team as a Food & Beverage Supervisor. This unique role wears many hats to include responsibilities of a host(ess) in the assigned outlet while supervising the food and beverage operations in your assigned shift. The ideal candidate will have excellent communication skills and the ability to provide an exceptional first experience for our guests. Additionally, the role involves assisting the management team with various administrative tasks:
Perform all functions of guest registry including check in and check out, updating reservations and guest profiles to 100% accuracy, swift but correct room assignment while meeting luxury standards
Every memorable dining experience at Fairmont Pittsburgh begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As a Line Cook, the care you devote to food and workspace preparation will result in the creation of truly spectacular fare.