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Guest Service Representative
(Guest Services)
Experience - Minimum 3 months hospitality, general office, accounts receivable or customer service experience.
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Room Attendant
(Housekeeping)
Replenish supplies such as drinking glasses, writing supplies and bathroom supplies in guest rooms.
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Beverage Server / Bartender
(Bartender/Mixologist)
Mix ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks.
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Maintenance Person
(Engineering/Maintenance)
Experience - 1 year of previous repair/maintenance experience required.
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Assistant General Manager
(General Manager)
Oversees Rooms Division, Food and Beverage Division as well as Engineering discipline. Preferably prior experience as department head/executive committee member within the Food and Beverage discipline or Rooms, to compliment General Manager’s experience.
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Housekeeping Manager
(Housekeeping)
Obtains list of vacant rooms to be cleaned immediately and list of prospective checkouts or discharges in order to prepare work assignments. Advises manager, front office and admitting personnel of rooms ready for occupancy.
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