KIRAN VERMACHEFChef Kiran Verma, considered the ‘godmother of Indian fine dining,’ has created world-class Indian cuisine at her eponymous restaurant, which reopened at its new location in Upper Kirby in January 2017. Chef Kiran is a self-taught chef who has been guided by her Indian upbringing and a love of fine cuisine. She defines her cuisine as a combination of cultures, philosophies and cooking techniques. The restaurant is known for serving up Indian hospitality, with French sophistication and American informality. Kiran’s award-winning wine list of over 300 labels, along with monthly wine dinners, complements the delicate flavors of the food.
Guests can also enjoy an Afternoon Tea service every Saturday at Kiran’s. Chef Kiran has her own chai blend.