|
Date
|
Location
|
Job Title
|
Company
|
|
2010-01-07
|
San Marcos, TX
|
|
Chili's Grill & Bar
|
Generosity of Spirit and a Commitment to Our Community
Brinker International is a global business, but our heart is rooted in the communities we serve. The organizations we support include, St Jude Children's Research Hospital, Susan G. Komen for the Cure, Make-A-Wish Foundation, Meals on Wheels, Kenny Can Foundation for Brain Cancer, and the Brinker Family Fund.
The Food's Not The Only Thing ... more
|
|
2010-01-07
|
Baton Rouge, LA
|
|
Chili's Grill & Bar
|
Generosity of Spirit and a Commitment to Our Community
Brinker International is a global business, but our heart is rooted in the communities we serve. The organizations we support include, St Jude Children's Research Hospital, Susan G. Komen for the Cure, Make-A-Wish Foundation, Meals on Wheels, Kenny Can Foundation for Brain Cancer, and the Brinker Family Fund.
The Food's Not The Only Thing ... more
|
|
2010-01-07
|
Los Angeles, CA
|
|
Maggiano's Little Italy
|
Generosity of Spirit and a Commitment to Our Community
Brinker International is a global business, but our heart is rooted in the communities we serve. 'The organizations we support include, Make-A-Wish Foundation, St Jude Children's Research Hospital, Meals on Wheels, Susan G. Komen for the Cure, Kenny Can Foundation for Brain Cancer, and the Brinker Family Fund.
Feast on Family Sized Benefits ... more
|
|
2010-01-06
|
Oklahoma City, OK
|
|
On The Border Mexican Grill and Cantina
|
If you are a results oriented Restaurant/Hospitality Manager with:
Minimum of two years restaurant management (preferably in Full Service/Casual Dining) or retail management experience
High energy, a fun loving personality, leadership skills to inspire a team
And above all, the ability to create an unforgettable guest experience!
Then bring your talent, energy and spirit to Brinker Internation ... more
|
|
2010-01-06
|
Oklahoma City, OK
|
|
Chili's Grill & Bar
|
If you are a results oriented Restaurant/Hospitality Manager with:
Minimum of two years restaurant management (preferably in Full Service/Casual Dining) or retail management experience
High energy, a fun loving personality, leadership skills to inspire a team
And above all, the ability to create an unforgettable guest experience!
Then bring your talent, energy and spirit to Brinker Internation ... more
|
|
2010-01-06
|
Sebring, FL
|
|
Chili's Grill & Bar
|
Generosity of Spirit and a Commitment to Our Community - Pepper in Some Hope
Brinker International is a global business, but our heart is rooted in the communities we serve. The organizations we support include, St Jude Children's Research Hospital, Susan G. Komen for the Cure, Make-A-Wish Foundation, Meals on Wheels, Kenny Can Foundation for Brain Cancer, and the Brinker Family Fund.
The Food' ... more
|
|
2010-01-06
|
Casper, WY
|
|
Johnson Restaurant Group
|
Now interviewing Manager Candidates for a well established Old Chicago in Casper, Wyoming. Our Company has five restaurants open, and one under construction.
If you are looking to see what's out there...here it is!!!
We offer:
* Positive work environment promoting growth and advancement
* Lucrative & achievable bonus package
* Energetic, fun company culture
* Paid vacations (1 week af ... more
|
|
2010-01-06
|
Cheyenne, WY
|
|
Johnson Restaurant Group
|
Now interviewing General Manager Candidates for a well established Old Chicago in Cheyenne, Wyoming. Our Company has five restaurants open, and one under construction.
If you are looking to see what's out there...here it is!!!
We offer:
* Positive work environment promoting growth and advancement
* Lucrative & achievable bonus package
* Energetic, fun company culture
* Paid vacations ... more
|
|
2010-01-06
|
Boston, MA
|
|
The Colonnade Hotel
|
This position will be a vital member to the Kitchen staff to help prepare, cook, and assist the Sous Chefs, Chef de Cuisine, and the Executive Chef in preparing high quality food for our fine dining restaurant. ... more
|
|
2010-01-06
|
Cupertino, CA
|
|
Kimpton Hotels & Restaurants
|
SUMMARY: Providing restaurant guests with friendly and professional service, excellent food quality, strong price value and consistency of execution in an attractive, well-maintained environment. Creation and development of an annual marketing plan to penetrate new sales opportunities and maximize use within existing markets. Further responsibilities include personnel development objectives and me ... more
|