|
Date
|
Location
|
Job Title
|
Company
|
|
2012-02-02
|
BOCA RATON, FL
|
|
Boca Raton Resort & Club
|
1. Designs, promotes and directs all golf activities.
2. Prepares annual and monthly budgets for golf
operations.
3. Orders merchandise for golf shop.
4. Orders supplies associated with golf activities.
5. Maintains attractive, orderly appearance in golf
shop.
6. Supervises maintenance of golf carts and golf
operati ... more
|
|
2012-02-02
|
BOCA RATON, FL
|
|
Boca Raton Resort & Club
|
1. Maintain the cleanliness of areas of responsibility
through effective training, supervision and follow-up
with staff
2. Inspect daily deep-cleaning assignments given to
staff, ensuring follow-through occurs and standards are
being met
3. Ensure all guest rooms are supplied with amenities
per resort standards
4. Responsible for ... more
|
|
2012-02-02
|
New York, NY
|
|
EHS Hospitality Group
|
FOH MANAGER
Size and Experience
15+ years in the Hospitality
Recruiting Business makes us the best connected and respected.
EHS has many opportunities With the variety of concepts locally and nationally.
positions available in fine dinning, casual, upper casual.
Salary Ranges from $50,000 to 60,000
Bonus Ranges from $5,000 to $10,000
401K, Health and Dental,Paid Vacation ... more
|
|
2012-02-02
|
New York, NY
|
|
EHS Hospitality Group
|
BOH MANAGER
Size and Experience
15+ years in the Hospitality
Recruiting Business makes us the best connected and respected.
EHS has many opportunities With the variety of concepts locally and nationally.
positions available in fine dinning, casual, upper casual.
Salary Ranges from $50,000 to 60,000
Bonus Ranges from $5,000 to $10,000
401K, Health and Dental,Paid Vacation ... more
|
|
2012-02-02
|
Parris Island, SC
|
|
Marine Corps Community Services
|
COOKS- PREPARES AND COOKS A VARIETY OF MENU ITEMS INCLUDING REGULAR AND SPECIAL ENTREES AND DESSERT ITEMS. WORKS ALONE OR WITH A HIGHER COOK TO ROAST, BROIL, BAKE, FRY, BOIL AND STEW MEATS, FISH AND POULTRY. PREPARES SOUPS, STOCKS, BROTHS, GRAVIES, SAUCES AND PUDDINGS WITHOUT THE USE OF PACKAGED MIXES. ABLE TO ADJUST STANDARDIZED RECIPES FOR THE NUMBER OF SERVINGS REQUIRED IN LARGE QUANTITY COO ... more
|
|
2012-02-02
|
Portland, OR
|
|
Hotel Fifty
|
We are looking for a creative innovative person who works well in a team environment and is current on the latest trends in food and beverage. Creating menus using local sustainable products is a must.
Responsibilities include supervising the kitchen team, menu creation, food costing, portion control, labor costs, kitchen cleanliness, and financial accountability. The ability to pair wines with ... more
|
|
2012-02-02
|
San Jose, CA
|
|
ARAMARK
|
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, and businesses around the world. In FORTUNE magazine's 2009 list of "World's Most Admired Companies," ARAMARK was ranked number one in its industry, consistently rank ... more
|
|
2012-02-02
|
Indianapolis, IN
|
|
CULINAIRE
|
CULINAIRE, a dynamic, privately-owned food and beverage management company headquartered in Dallas, is seeking an enthusiastic, highly organized and self motivated Business Development / Restaurant Sales Manager for Shula's Steak House located within the Westin - Downtown Indianapolis.
As Business Development Manager you will be responsible for:
1. Restaurant's Group Budget and future ... more
|
|
2012-02-02
|
New York, NY
|
|
EHS Hospitality Group
|
KITCHEN MANAGER/EXECUTIVE CHEF
Size and Experience
15+ years in the Hospitality
Recruiting Business makes us the best connected and respected.
EHS has many opportunities With the variety of concepts locally and nationally.
positions available in fine dinning, casual, upper casual.
Salary Ranges from $50,000 to 60,000
Bonus Ranges from $5,000 to $10,000
401K, Health and Denta ... more
|
|
2012-02-02
|
Jamaica, NY
|
|
DO & CO NY
|
DO & CO New York Catering, is part of Austrian based DO & CO Group, The Gourmet Entertainment Company (www.doco.com) and market leader for innovation and quality. We are providing high end food & service concepts to the world's best airlines and selected VIP airport lounges, besides catering to some of the most prestigious worldwide sports and social events. DO & CO has Gourmet Kitchens located ar ... more
|