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Date
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Location
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Job Title
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Company
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2009-10-12 04:43:01.158
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Philadelphia, PA
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ARAMARK
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As a Chef Manager you will plan, direct and coordinate the activities of production employees in order to prepare and deliver a finished food product to multiple serving areas for consumption at Children's Hospital of Philadelphia, a pediatric hospital located in Center City Philadelphia.. You will also be responsible for safety, kitchen sanitation and food safety, as well as monitoring inventory ... more
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2009-10-12 03:49:05.099
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Los Angeles, CA
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Westin Bonaventure Los Angeles, CA
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Security Officer is responsible for: insuring a safe environment for IHR guests and associates; patrolling; documenting; reporting; and following-up on safety and security hazards or infractions. This individual may also be required to carry out more general guest service tasks, such as delivering items to guests rooms. A Security officer must demonstrate the ability to remain calm in emergencies, ... more
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2009-10-12 03:45:24.587
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Arlington, VA
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Sheraton National Hotel Arlington
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Night Manager assists the General Manager in the administration of the hotel during off-peak hours by directing the hotel's team efforts toward guest satisfaction, associate productivity and the hotel's profitability. The Night Manager is considered the Manager on Duty, and is responsible when General Manager is not on the property. Requirements include: extensive knowledge of both rooms and food ... more
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2009-10-12 03:37:39.274
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Los Angeles, CA
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Los Angeles Marriott Downtown
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Assistant Front Office Manager assists the Front Office Manager in directing and supervising operational activities of the hotel's front office to provide the highest standards service while permitting acceptable profit levels. A combination of education, training or experience that provides the required knowledge, skills and abilities is required; front office management experience is preferred.
... more
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2009-10-12 03:35:57.941
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Charlotte, NC
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Crowne Plaza Charlotte Hotel
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Catering Sales Manager is responsible for finalizing group business while maximizing the banquet space to meet/exceed sales goals. As an IHR Catering Sales Manager, one solicits, negotiates and books new/repeat business by via outside sales calls, telemarketing, mailings, networking, etc. Requirements of the position include: a thorough knowledge of the practices and procedures of the catering, ... more
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2009-10-12 03:13:48.765
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Columbus, OH
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Hilton Columbus
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Inspect rooms and assist in cleaning and preparing rooms to Hilton standards; AAA Four Diamond luxury hotel with 313 guest rooms and 30,000 square feet of meeting space. ... more
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2009-10-12
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Columbus, OH
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Hilton Columbus
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Inspect rooms and assist in cleaning and preparing rooms to Hilton standards; AAA Four Diamond luxury hotel with 313 guest rooms and 30,000 square feet of meeting space. ... more
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2009-10-12
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Charlotte, NC
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Crowne Plaza Charlotte Hotel
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Catering Sales Manager is responsible for finalizing group business while maximizing the banquet space to meet/exceed sales goals. As an IHR Catering Sales Manager, one solicits, negotiates and books new/repeat business by via outside sales calls, telemarketing, mailings, networking, etc. Requirements of the position include: a thorough knowledge of the practices and procedures of the catering, ... more
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2009-10-12
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Los Angeles, CA
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Los Angeles Marriott Downtown
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Assistant Front Office Manager assists the Front Office Manager in directing and supervising operational activities of the hotel's front office to provide the highest standards service while permitting acceptable profit levels. A combination of education, training or experience that provides the required knowledge, skills and abilities is required; front office management experience is preferred.
... more
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2009-10-12
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Arlington, VA
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Sheraton National Hotel Arlington
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Night Manager assists the General Manager in the administration of the hotel during off-peak hours by directing the hotel's team efforts toward guest satisfaction, associate productivity and the hotel's profitability. The Night Manager is considered the Manager on Duty, and is responsible when General Manager is not on the property. Requirements include: extensive knowledge of both rooms and food ... more
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