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Date
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Location
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Job Title
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Company
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2010-03-11
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Boston, MA
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Centerplate, a Volume Services America company
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Centerplate is one of North America's largest providers of quality food and beverage, catering, merchandise and facility management services for many of America's best-known sports, convention and entertainment venues.
"Craveable Experiences. Raveable Results." TM
We are currently seeking a Director of Operations at the Boston Symphony Orchestra-Symphony Hall.
Boston Symphony Orchestra-Sy ... more
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2010-03-11
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Bronx, NY
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Abigail Kirsch
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Abigail Kirsch, the preeminent caterer with over 30 years experience in the NY, NJ and CT region is currently seeking a Cook for our Cafe located at the New York Botanical Garden in the Bronx. We are seeking a candidate that has some experience with light food service production in a public food service environment.
The Café Cook at the New York Botanical Garden will follow daily routines at t ... more
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2010-03-10
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Springfield, OH
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Eby-Brown Co
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Eby-Brown Company, LLC, one of the largest suppliers in the convenience distribution industry, is looking for a strong professional to join us in a culinary R&D / Marketing position within our fresh food division, Wakefield Sandwich Company. We are an industry powerhouse with annual revenues over $4 billion. Our customers cover the eastern half of the United States and are supplied from Eby's se ... more
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2010-03-10
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Ottumwa, IA
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Centerplate, a Volume Services America company
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Centerplate, a Volume Services America company, is one of North America's largest providers of quality food and beverage, catering, merchandise and facility management services for many of America's best-known sports, convention and entertainment venues.
"Craveable Experiences. Raveable Results." TM
We are currently seeking a General Manager at the Bridge View Center, a Centerplate managed ... more
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2010-03-05
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Denver, CO
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Centerplate, a Volume Services America company
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Centerplate is one of North America's largest providers of quality food and beverage, catering, merchandise and facility management services for many of America's best-known sports, convention and entertainment venues.
"Craveable Experiences. Raveable Results."
We are currently seeking a Senior Banquet Captain at the Colorado Convention Center.
The Colorado Convention Center is located ... more
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2010-03-03
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Philadelphia, PA
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Centerplate, a Volume Services America company
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Centerplate is one of North America's largest providers of quality food and beverage, catering, merchandise and facility management services for many of America's best-known sports, convention and entertainment venues.
"Craveable Experiences. Raveable Results."
We are seeking an Assistant Manager to assist in managing two Dunkin Donuts stores at Philadelphia International Airport.
The id ... more
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2010-03-03
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Ellicottville, NY
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Centerplate, a Volume Services America company
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Centerplate is one of North America's largest providers of quality food and beverage, catering, merchandise and facility management services for many of America's best-known sports, convention and entertainment venues.
"Craveable Experiences. Raveable Results." TM
We are seeking a Resort F&B Catering Sales Manager to work at the Holiday Valley Resort in Ellicottville NY. The ideal candidate ... more
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2010-02-27
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Ripon, WI
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WHG Companies, LLC.
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Job Summary:
This person is responsible for overseeing the day to day operation of all aspects of the entire banquet facility. They will provide leadership along with the entire staff, so that we can achieve excellent and consistent food for our guests.
Job Duties and Responsibilities:
Establish quality standards and portion control.
Hire, train, and manage all staff in day to day ac ... more
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2010-02-25
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BOSTON, MA
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Visions Personnel
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WELL RECOGNIZED COMPANY SEEKING A COMMISSARY MANAGER IN THE BOSTON AREA FOR ITS HI-VOLUME, FAST PACED COMMISSARY OPERATIONS. MUST HAVE BAKING EXPERIENCE, HOWEVER WILL BE DOING VERY LITTLE BAKING. MUST HAVE HAD PRIOR COMMISSARY EXPERIENCE AND TEACHING EXPERIENCE IS A DEFINITE PLUS+++ ... more
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2010-02-25
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Indianapolis, IN
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ARAMARK Corporation
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As the Food Service Manager, you will plan, direct and coordinate the activities of food service staff in order to prepare and deliver the entrees to a serving area. You will also be responsible for purchasing and receiving, as well as monitoring inventory. The Food Service Manager maintains food production records and plans/costs menus. Responsibility is also divided into overseeing the cafeteri ... more
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