The Power of One®

The "Power of One" is the key component of the Omni Hotels' company culture:  it's the way we work.

Omni Hotels associates are encouraged to make decisions that exceed the expectations of our internal and external customers by using The Power of One" service code.  Our culture provides associates with the training and authority to make these decisions in a positive, supportive environment and rewards them through the Omni Service Champions program.

Job Description

Cook II: Candidate must possess strong knowledge of a
kitchen. Must be well organized and self motivated.
2-3 years cooking experience preferred in similar
working environment. Good working knowledge of at least
two line stations including but not limited to sauté,
broiler, pantry, and fry station. This position is
primarily outside but also responsible for working in
other culinary departments as needed including line,
pastry, banquets, grill and employee cafeteria. Culinary
degree or vocational schools certificate a plus. Serv
Safe Certified preferably.

Job Requirements

Standards - We encourage and expect each of our
associates to do their personal best to ensure our
guests feel comfortable and appreciated. This is how we
deliver one remarkable stay after another. Must be in
compliance with Omni Standards of Appearance