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Hilton Burlington, VT
Position Description Description:
Location Information
Line cook is a members of the Food & Beverage Team. S/he is responsible for: preparation of food "to order" for the hotel restaurant; ensures consistent quality; and follows IHR's Standard Operating Procedures and Food Safety procedures. This individual is required to be detailed oriented, works well in a team environment and enjoys serving customers in a positive, friendly and courteous manner. Interstate is an EEO/AA/M/F/D/V employer. Candidate must be energetic, a hard worker, organized and able to multitask. This is a full time position. Overlooking Lake Champlain, "America's Sixth Great Lake," the Hilton Burlington hotel is the centerpiece of Burlington's acclaimed "Waterfront Renaissance," heralded by the New York Times and others. Historic, award-winning Church Street Marketplace - often likened to a Parisian cobblestone boulevard with its cafés, shops, boutiques, and restaurants - is just an easy stroll from our Lake Champlain hotel. Also close are popular Vermont attractions such as Echo Lake Aquarium, Shelburne Museum, Ben & Jerry's, the Historic Flynn Center for the Performing Arts, and many others. Burlington International Airport, one of the nation's most user-friendly (and on-time) airports, is only ten minutes away. World-class mountain resorts including Stowe, Sugarbush, and Jay Peak are also easily accessible. The Hilton Burlington, Vermont is a 100% non-smoking hotel with 258 guestrooms a largemeeting space of 5459 sq ft. Most rooms at our Burlington, VT hotel offer spectacular views of Lake Champlain and the Adirondack Mountains. Each provides a work desk with two dual-line phones, voicemail & data port, and ergonomic Herman Miller work chairs. Our Burlington hotel's private, complimentary business center is accessible 24-hours a day. Battery Street Grille and Lobby Bar 60 present American cuisine with Vermont flair. New fitness center and indoor pool. Division: Cook Division: Cook - Prep Facility: Hilton Burlington, VT Category: Hospitality See Description.
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