Job Summary
Cafeteria Supervisor
The Power of One®
The "Power of One" is the key component of the Omni Hotels' company culture: it's the way we work.
Omni Hotels associates are encouraged to make decisions that exceed the expectations of our internal and external customers by using The Power of One" service code. Our culture provides associates with the training and authority to make these decisions in a positive, supportive environment and rewards them through the Omni Service Champions program.
Job Description
The Omni Amelia Island Plantation is currently seeking a
Cafeteria Supervisor.
Communicate with the Chef to learn daily work tasks and
their coordination, and complete daily prep list.
* Perform work assignments to meet proper quantities
within a necessary time frame.
* Be knowledgeable of all stations in the cafeteria.
* Put out healthy, well-rounded menus with the
guidance of the chefs.
* Communicate with all line cooks daily for proper
pars and production requirements when needed in
specified work stations.
WORKING ENVIRONMENT:
* Interior of hotel, in restaurant and kitchen areas,
with exposure to humidity, steam, and extreme
temperatures.
* Exposure to Food and Beverage hazardous cleaning
chemicals.
* Exposure to food items and beverages.
Job Requirements
QUALIFICATIONS:
* High School Diploma or equivalent.
* Minimum five years line cooking experience.
* Experience in ordering, volume cooking, grilling,
sauteing, pantry.
* Attention to sanitation and cleanliness standards.
* Good time management skills.