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Sheraton Arlington Hotel
Position Description Description:
Location Information
Line cook is a members of the Food & Beverage Team. S/he is responsible for: preparation of food "to order" for the hotel restaurant; ensures consistent quality; and follows IHR's Standard Operating Procedures and Food Safety procedures. This individual is required to be detailed oriented, works well in a team environment and enjoys serving customers in a positive, friendly and courteous manner. Interstate is an EEO/AA/M/F/D/V employer. Education & Experience: High School diploma or equivalent and/or experience in a hotel or a related field preferred. Culinary experience required. The Sheraton Arlington Hotel,where the thoughtful touches make all the difference. From granite marble tops, plasma TVs, and walk-in marble tile showers, to the celebrated "ahhh" of our signature Sheraton Sweet Sleeperâ" bed, guests will notice the Sheraton difference in even the smallest details. It's just one of the reasons why Sheraton is where friends, family, and colleagues gather. It's not just the small touches that shine at Sheraton Arlington Hotel - it's our Arlington hotel features, as well. Guests can unwind by our outdoor pool. They can finish their day with a relaxing soak in our whirlpool/hot tub, or with a great meal at one of our Arlington, TX restaurants. Use our complimentary airport shuttle service to get here and away with ease. They will feel at home away from home at our hotel. http://www.sheratonarlingtonhotel.com/ Division: Cook Division: Cook - Prep Facility: Sheraton Arlington Hotel Category: Hospitality See Description.
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