Contact
| Company Name: | Sage Hospitality Resources, LLC |
| Title: | Electronic User |
| Fax: | (303) 595-7219 |
| Mailing Address: |
1512 Larimer St., Ste. 800 Denver, CO, US 80202 |
| Contact Type: | Employer |
Job Details
| Job Description: | Job Type: Full-Time Post Date: 11/10/2009 Job Description: GENERAL PURPOSE Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment. ESSENTIAL DUTIES/RESPONSIBILITIES Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked. Return all food items not used on next shift to designed storage areas, being sure to cover/date all perishables. Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. OTHER DUTIES/RESPONSIBILITIES Assist in prep work of vegetables and condiments as required for the next shift. No travel required. |
| Job Requirements: | Minimal hearing necessary to hear equipment, timers, etc. Moderate vision required to check quality and portions of food. Moderate comprehension and literacy required to read recipe cards and procedures. High school education or equivalent experience. Minimum one year food service or related work. Sage Hospitality Resources is one of the nation's leading hotel management and development companies, specializing in management and development of full service and limited service hotels nationwide. We are recognized as an innovative leader in the industry as an operator, employer, developer, and investor. In every business activity, Sage is focused on its vision - "To be recognized by our customers as the best in our business." We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace, perform pre-employment substance abuse testing and criminal background screening. |
| Management Position? | No |
| Entry-Level Position? | No |
| Work Permit Needed? | Applicants who do not already have legal permission to work in the United States will not be considered. |
| Job Available: | Immediately |
| Industry Categories : | Hotel/Resort |
| Position Categories : | Cook, Cook - Prep |
Compensation
| Salary Range: | |
| Bonus Plan? | No |
| Accommodation? | No |
| Other: |
