The Power of One®

The "Power of One" is the key component of the Omni Hotels' company culture:  it's the way we work.

Omni Hotels associates are encouraged to make decisions that exceed the expectations of our internal and external customers by using The Power of One" service code.  Our culture provides associates with the training and authority to make these decisions in a positive, supportive environment and rewards them through the Omni Service Champions program.

Job Description

? Perform all Banquet side work as designated by the
Banquet Captain.
* Efficiently and properly perform all service
standards.
* Attend to all needs of the guests during function and
function related duties.
* Report to Banquet Manager any need for housekeeping
and/or repairs of and banquet equipment.
* Must be familiar with and adhere to all liquor
liability laws.
* Must attend all designated staff and pre-meal
meetings.
* Responsible for reporting all product/service defects.

Job Requirements

Ability to work closely and cooperate with others;
ability to communicate well with guests and co-workers;
ability to lift, carry and move furniture and essential
equipment; ability to operate coffee urn, food warming
equipment, wine tool, and carving knife; extensive
mobility within and between work stations; ability to
travel off-premises; ability to use independent judgment
to respond to meet guest request; knowledge of, and
ability to adhere to liquor liability laws; ability to
work long hours; ability to work extra hours; ability to
handle stress of dealing with guests and performing
under time constraints.