Company Name:	Walt Disney World
Contact Type:	Employer

Job Description:	Culinary cast members at the Walt Disney World® Resort have the opportunity to provide first-rate dining experiences while working for one of the world’s leading entertainment and hospitality companies. With more than 300 Food & Beverage locations throughout property, Culinary cast members experience a world of options, from quick service to Five-Diamond dining. Culinary roles receive a starting rate of $9.15 to $12.40/hour. Regardless of the kitchen, our restaurant leaders and chefs are committed to using the freshest and highest quality ingredients available. Working with exceptional chefs and an experienced staff in a "back to the basics" environment ensures that each culinary cast member can gain the experience necessary to work at any of our food and beverage locations across property. You must be at least 18 years of age to be considered for this role. This role is Part-Time and requires full availability for any shift, a MINIMUM of THREE (3) days per week, including nights and holidays. Bilingual preferred. Full availability for any shift, seven (7) days per week, including nights, weekends, and holidays is preferred. Bilingual preferred. Full availability for any shift, seven (7) days per week, including nights, weekends, and holidays is preferred. SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Please note that the principles of seniority are used to schedule all roles. SUBMITTING YOUR APPLICATION After clicking “Apply for this job” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page. IMPORTANT: You may only apply once in a six month period. If you have applied within the last six months, please log in to your account to view your current application status. KEYWORD: WDW Casting
Job Requirements:	You must be at least 18 years of age to be considered for this role. This role is Part-Time and requires full availability for any shift, a MINIMUM of THREE (3) days per week, including nights and holidays. Preferred Qualifications Bilingual preferred. Full availability for any shift, seven (7) days per week, including nights, weekends, and holidays is preferred.
Management Position?	No
Entry-Level Position?	Yes
Work Permit Needed?	Applicants who do not already have legal permission to work in the United States will not be considered.
Job Available:
Industry Categories:	Restaurant
Position Categories:	Cook

Salary Range:
Bonus Plan?	No
Accommodation?	No
Other:

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